Thread Number: 23797
just when you think you've seen 'em all
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Post# 370422   8/8/2009 at 03:52 (5,367 days old) by kic ()        

a loner pops up on gumtree,
just look at the poor thing... would love to save this, but its too far.





Post# 370431 , Reply# 1   8/8/2009 at 05:08 (5,367 days old) by ronhic (Canberra, Australia)        
Sings....

ronhic's profile picture
'From the wonderfull world of...General...Electricccc!'

Post# 370473 , Reply# 2   8/8/2009 at 08:08 (5,367 days old) by toggleswitch2 ()        
oooh, It is nice!

Does it have a heater?


What amazes me is that GE and Whirlpool have all these front-loaders across the globe and REINVENTED them to bring back "home".

Uunless, of course, they are others' machines just rebadged.


Post# 370499 , Reply# 3   8/8/2009 at 09:35 (5,367 days old) by unimatic1140 (Minneapolis)        

unimatic1140's profile picture


Post# 370501 , Reply# 4   8/8/2009 at 09:36 (5,367 days old) by unimatic1140 (Minneapolis)        

unimatic1140's profile picture
Whoops, sorry guys LOL, wrong thread, I meant to post it another thread.

Post# 370547 , Reply# 5   8/8/2009 at 13:10 (5,367 days old) by dubstar85 (Glasgow, Scotland)        

I think thats a Hotpoint drum so technically its not rebadged hehe

David x


Post# 370549 , Reply# 6   8/8/2009 at 13:11 (5,367 days old) by kic ()        
ronhic,

what is on that tray your holding? it looks yummy...I love bread in any shape or form lol.

Post# 370561 , Reply# 7   8/8/2009 at 14:07 (5,367 days old) by foraloysius (Leeuwarden, Friesland, the Netherlands)        

foraloysius's profile picture
That door looks like a Bendix door.

Post# 370608 , Reply# 8   8/8/2009 at 18:15 (5,367 days old) by ronhic (Canberra, Australia)        
Kic

ronhic's profile picture
They're scones...

A pretty basic recipe that I posted on the Super forum a few weeks ago...but it has gone...

Sooooo.....not the avenue, but as you've asked...

4 cups self raising flour
200ml lemonade (the effervescent sort)
300ml cream
pinch salt

extra flour for board. Oven HOT (200c min)

Sift
add
mix together.
gently knead
press out to about 1" thick
cut with a cutter
place close together on a floured tray
'wash' with a milk wash (I use the left over dribbles of cream)
bake 20min or until they sound 'hollow' when tapped..

Cream and jam....enjoy


Post# 370621 , Reply# 9   8/8/2009 at 19:39 (5,367 days old) by kic ()        
Orgasmic!!!

the sad part is that in reality mine will not look like yours. LOL! I have been cooking ever since I can remember. only once have i 'baked' and even though it was a success i did not enjoy it as much as cooking. a crust less milk tart! Very easy i know, but was very surprised when it came out of oven looking and tasting like one too lol.

lets hope i get the scones to at least taste like yours. maybe i will ask someone to bake them for me instead.
great stuff ronhic thank you very much:)


Post# 370622 , Reply# 10   8/8/2009 at 19:49 (5,367 days old) by kic ()        
the drum

is a Defy Automaid in SA aka Sangiorgio TEMA. Diomede posted this pic a while back.


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