Thread Number: 68628
/ Tag: Other Home Products or Autos
and on the 8th day............... |
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Post# 913918   1/4/2017 at 11:33 (2,662 days old) by washman (o)   |   | |
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This was created.
Featuring Neese's Country Sausage. |
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Post# 913929 , Reply# 1   1/4/2017 at 12:19 (2,662 days old) by firedome (Binghamton NY & Lake Champlain VT)   |   | |
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Post# 913988 , Reply# 2   1/4/2017 at 18:43 (2,662 days old) by Frigilux (The Minnesota Prairie)   |   | |
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Post# 914004 , Reply# 3   1/4/2017 at 19:37 (2,662 days old) by washman (o)   |   | |
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Hi Frig! |
Post# 914009 , Reply# 4   1/4/2017 at 19:52 (2,662 days old) by ken (NYS)   |   | |
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Post# 914029 , Reply# 6   1/4/2017 at 21:47 (2,662 days old) by ken (NYS)   |   | |
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Post# 914079 , Reply# 7   1/5/2017 at 08:08 (2,661 days old) by washman (o)   |   | |
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I doubt it is up in your neck of the woods. Try your local butcher and see what he has in the way of country sausage. |
Post# 914083 , Reply# 8   1/5/2017 at 09:00 (2,661 days old) by kevin313 (Detroit, Michigan)   |   | |
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This would be perfect on a cold snowy day like we are having in Detroit right now!
This is a dish that I have had out in diners, but have never made - thanks for the recipe!!! I'm going to have to locate some "honest" sausage around here, as most of what I see in the stores are included in your Hall of Shame list. |
Post# 914088 , Reply# 9   1/5/2017 at 09:34 (2,661 days old) by Xraytech (Rural southwest Pennsylvania )   |   | |
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Post# 914213 , Reply# 10   1/5/2017 at 21:10 (2,661 days old) by washman (o)   |   | |
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Dig it Xraytech. I love home fries, with a bit of onion in there for extra flavor. yum yum. |
Post# 914241 , Reply# 11   1/5/2017 at 23:54 (2,660 days old) by luxflairguy (Wilmington NC)   |   | |
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What about on homemade egg noddles! |
Post# 914262 , Reply# 12   1/6/2017 at 08:42 (2,660 days old) by washman (o)   |   | |
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That's a thought, I've never tried it though. |
Post# 915704 , Reply# 13   1/14/2017 at 20:11 (2,652 days old) by washman (o)   |   | |
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Building still looks the same on outside as I remember back in the late 70's. Price on the sausage went up but not a helluva lot considering the time that has passed.
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Post# 916414 , Reply# 14   1/19/2017 at 19:02 (2,647 days old) by firedome (Binghamton NY & Lake Champlain VT)   |   | |
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Post# 916422 , Reply# 15   1/19/2017 at 19:45 (2,647 days old) by washman (o)   |   | |
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your secret is safe with me. |