Thread Number: 68792
/ Tag: Classified Ad Finds
Yuuuge Garland Comercial Range / $500 / Aniheim, CA |
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Post# 915861   1/15/2017 at 23:35 (2,649 days old) by Stricklybojack (South Hams Devon UK)   |   | |
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Nice! Hardly used and a nice red finish. That is a bargain for someone who needs/wants that much stove. CLICK HERE TO GO TO Stricklybojack's LINK on Orange County, CA Craigslist |
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Post# 916429 , Reply# 1   1/19/2017 at 20:23 (2,645 days old) by mikael3 (Atlanta)   |   | |
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Oh my. I love it. And that price!! They’re giving it away. |
Post# 916471 , Reply# 2   1/20/2017 at 04:24 (2,645 days old) by toploader55 (Massachusetts Sand Bar, Cape Cod)   |   | |
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Garland Cafe Range
Great Stoves. Definitely Commercial. Hard to keep clean though. Disadvantage of the Griddle Broiler is that if you use the Broiler, the High Heat will effect the griddle from the standpoint of it makes it hard to keep the surface of the griddle clean and shiny. The intense heat from prolonged use will turn the griddle black.= if not cleaned after each use (Broiler and Griddle) Plus those griddles on those units are NOT thermostatically controlled. |
Post# 916546 , Reply# 3   1/20/2017 at 12:03 (2,644 days old) by mikael3 (Atlanta)   |   | |
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They are definitely commercial level. Don’t they also need special installation in a residential building? |
Post# 916643 , Reply# 4   1/20/2017 at 21:08 (2,644 days old) by toploader55 (Massachusetts Sand Bar, Cape Cod)   |   | |
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Oh Yeah....Stupid Commercial
Flex Gas line is nice unless it'a not spec in your area... Standing Pilots. Let's see ... The Broiler Three pilots there,, 3 pilot stands for 6 burners, 2 Safety Thermocouple Standing pilots for the 2 ovens there too. I lived in a house with this range and it always was toasty warm in Pilot degrees !!!! |
Post# 916833 , Reply# 6   1/21/2017 at 19:53 (2,643 days old) by toploader55 (Massachusetts Sand Bar, Cape Cod)   |   | |
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Very True.
I look at these modern homes and their kitchens that could feed 500+ a night. Yet they can's get past their Microwaves. hate this new crap. Can't see how they can't get passed the commercial specs. Each burner mat put out as much as 18.000 to 22,000 BTUs per burner. times six burners equals 120.000 of heat alone. It's all nonsense. buy it if you want it. |
Post# 916841 , Reply# 7   1/21/2017 at 20:39 (2,643 days old) by whirlykenmore78 (Prior Lake MN (GMT-0500 CDT.))   |   | |
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I would never choose a 6 burner with the combo broiler/grill and standard ovens. It eats up too much hood space for what it can do We have the Vulcan equivelant at my church. They never use the broiler(have a separate char-broiler next to it) and the flattop grill works OK at best. Would be better off with a 4 burner with 36" thermostatic grill(no broiler) and 2 convection ovens underneath. Unless open burners are needed more than grill space then a 10 burner cooktop would be in order. WK78 |