Thread Number: 73249
/ Tag: Recipes, Cooking Accessories
A really easy recipe..You wont believe it. |
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Post# 967589   11/12/2017 at 20:30 (2,354 days old) by norgeway (mocksville n c )   |   | |
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Cool Aid Pie Mix together 1 carton Cool Whip 1 can Sweetened condensed milk. 2 packages of Cherry Cool Aid Pour into a 9 inch graham cracker crust, chill, Top with more cool whip, or any topping you like. |
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Post# 967595 , Reply# 1   11/12/2017 at 21:12 (2,354 days old) by Gyrafoam (Wytheville, VA)   |   | |
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Refrigerate overnight for the flavor to mingle? Sounds like something kids would love! It's probably great frozen. I was just thinking of you. I stuck a chocolate pound cake in the oven and realized how late it had gotten! Duh. I guess I'll be up past midnight. |
Post# 967627 , Reply# 3   11/13/2017 at 00:55 (2,354 days old) by tolivac (greenville nc)   |   | |
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Yes,have tried this-quite good! |
Post# 967636 , Reply# 4   11/13/2017 at 01:46 (2,354 days old) by askolover (South of Nash Vegas, TN)   |   | |
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Post# 967644 , Reply# 5   11/13/2017 at 03:52 (2,353 days old) by norgeway (mocksville n c )   |   | |
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A redneck nightmare,but really is surprising, you can use lemonade mix too. |
Post# 967683 , Reply# 6   11/13/2017 at 09:06 (2,353 days old) by vacerator (Macomb, Michigan)   |   | |
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on a hot muggy day. Not a fan of muggy weather. |
Post# 967790 , Reply# 7   11/13/2017 at 19:48 (2,353 days old) by Frigilux (The Minnesota Prairie)   |   | |
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Post# 967822 , Reply# 8   11/13/2017 at 23:36 (2,353 days old) by askolover (South of Nash Vegas, TN)   |   | |
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I remember a recipe when I was a kid that used Cool-whip and Jello. I found it here www.kraftrecipes.com/recipes/cool... |