Thread Number: 75248
/ Tag: Recipes, Cooking Accessories
My first ADLUH biscuits. |
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Post# 990780 , Reply# 1   4/15/2018 at 04:01 (2,174 days old) by Stan (Napa CA)   |   | |
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Post# 990800 , Reply# 2   4/15/2018 at 09:39 (2,173 days old) by Frigilux (The Minnesota Prairie)   |   | |
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Post# 990833 , Reply# 4   4/15/2018 at 13:52 (2,173 days old) by ea56 (Cotati, Calif.)   |   | |
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your biscuits do indeed look mighty fine! And thanks for the tip on making your owm baking powder. Near where I live there is an upscale market that sells spices, herbs and the like in bulk, as well as Cream of Tatrar. That’s where I buy mine and it is a fraction of the cost of buying it in the little bottles in regular grocery store spice shelves. I’ll give your tip a try when I run out of baking powder.
Eddie |
Post# 990893 , Reply# 5   4/15/2018 at 20:23 (2,173 days old) by Gyrafoam (Wytheville, VA)   |   | |
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Yes. Adluh products are very good. Their Cornmeal is some of the best I have ever used. I do use their self-rising for biscuits with excellent results. |
Post# 990895 , Reply# 6   4/15/2018 at 20:52 (2,173 days old) by Kevin313 (Detroit, Michigan)   |   | |
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Post# 991023 , Reply# 7   4/16/2018 at 21:21 (2,172 days old) by jamiel (Detroit, Michigan and Palm Springs, CA)   |   | |
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Post# 991050 , Reply# 8   4/17/2018 at 05:00 (2,172 days old) by askolover (South of Nash Vegas, TN)   |   | |
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Post# 991216 , Reply# 9   4/18/2018 at 08:04 (2,170 days old) by drhardee ( Columbia, SC)   |   | |
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"Adluh", is the name "Hulda" backwards; Hulda was the daughter of the founder of Adluh Flour Mills. The mill is a few miles away from me in downtown Columbia, SC. A gym friend of mine is a sister of the current owners of Adluh Mills.
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Post# 991682 , Reply# 11   4/21/2018 at 17:13 (2,167 days old) by norgeway (mocksville n c )   |   | |
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How that old Frigidaire bakes, New stoves just don't compare! |