Thread Number: 9683
Bob Load Hobart style |
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Post# 179150   12/29/2006 at 12:39 (6,299 days old) by stopmeister72 (Irving, TX)   |   | |
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Post# 179153 , Reply# 1   12/29/2006 at 12:41 (6,299 days old) by stopmeister72 (Irving, TX)   |   | |
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Post# 179155 , Reply# 2   12/29/2006 at 12:43 (6,299 days old) by stopmeister72 (Irving, TX)   |   | |
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Post# 179156 , Reply# 3   12/29/2006 at 12:44 (6,299 days old) by stopmeister72 (Irving, TX)   |   | |
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Post# 179158 , Reply# 4   12/29/2006 at 12:47 (6,299 days old) by stopmeister72 (Irving, TX)   |   | |
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Post# 179160 , Reply# 5   12/29/2006 at 12:51 (6,299 days old) by stopmeister72 (Irving, TX)   |   | |
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Post# 179164 , Reply# 6   12/29/2006 at 13:13 (6,299 days old) by appnut (TX)   |   | |
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Post# 179179 , Reply# 7   12/29/2006 at 13:56 (6,299 days old) by stopmeister72 (Irving, TX)   |   | |
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Thanks man! You just can't forget to turn the timer off while it is filling or you get a big mess on the floor, not that I have done that I have some video on a dead hard drive, so If i can't get that recovered will make some more, it's fun to watch!! |
Post# 179185 , Reply# 8   12/29/2006 at 14:24 (6,299 days old) by dadoes (TX, U.S. of A.)   |   | |
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Post# 179186 , Reply# 9   12/29/2006 at 14:25 (6,299 days old) by appnut (TX)   |   | |
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Post# 179194 , Reply# 11   12/29/2006 at 14:45 (6,299 days old) by appnut (TX)   |   | |
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Post# 179204 , Reply# 12   12/29/2006 at 16:14 (6,299 days old) by stopmeister72 (Irving, TX)   |   | |
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You guys are great! Retromom, it is a commercial machine. The motor, pump, washarms, and body are just like the Kitchenaids of the same vintage but the body is in stainless steel. In fact, when i need pump parts, I usually get kitchenaid and put a Kitchenaid motor on cause Hobart wants 2-3x as much for them. 37 max amps on a 240 volt circuit. I got this for 150 bucks with the dayschool at the church was remodeling. I was working there when they got this machine, I got the even older hobart too, but the timer died many years ago and got rid of it (stupid me). This one gave them alot of problems so they finally got a Jackson (not as good). I have replaced the motor, pump, timer, booster element in the past couple of years so pretty much it is in really good shape now. The reason they got rid of it was because a seam on the corner of the booster heater split, but with the help of my dad and a welder we got it fixed. Should have alot of life left. You can find these on ebay all the time. I have seen one go for almost the cost of what this one was new which was about 2100.00 This particular models can come without a booster heater and run on 120 volt and use bleach for sanitization, but I like hot water!!!!!! So there energystar!!!!!!!!!!! The new Hobart Sr24 machines have almost identical pumps to this one but made of a different type of plastic. This one tends to warp over time. You can find user manuals and parts manuals on the hobart website. Kind of fun to look. The models like WMES2 had the really old Kithenaid body style. If you go into the "smartparts" you kind find tons of info. Anybody like mixers? I have some info that Kitchenaid sent me awhile back of the history of their mixers. Will be a while before I can get them on. Have fun y'all. CLICK HERE TO GO TO stopmeister72's LINK |
Post# 179259 , Reply# 13   12/29/2006 at 20:06 (6,298 days old) by cehalstead (Charleston, WV)   |   | |
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You can do it, retromom, I know you can....just tip off the large scraps and load them in the machine, turn it on, and slllloooooowwwwwwwlllllllyyyyyyy walk away......you'll be amazed at how clean the dishes are and how much hot water you save.... |
Post# 179280 , Reply# 15   12/29/2006 at 21:27 (6,298 days old) by danemodsandy (The Bramford, Apt. 7-E)   |   | |
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Peg Bracken IS still alive, still funny as hell, and still writing. I was asked to do an NPR interview about her a few weeks ago; I can let you know when it's to air soon. To everyone who doesn't know about Peg: she wrote one of 1960's runaway bestsellers, titled "The I Hate to Cook Book". She followed it up with "The I Hate to Housekeep Book", "The Appendix to the I Hate to Cook Book", and "I Try to Behave Myself", which was an etiquette guide. Every one of them is funny, the recipes and tips work, and all the books are illustrated by Hilary Knight, who drew Kay Thompson's "Eloise". Doesn't get any better than that. Search eBay for a selection of Peg's books. |
Post# 179281 , Reply# 16   12/29/2006 at 21:36 (6,298 days old) by pturo (Syracuse, New York)   |   | |
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Wow, thanks for that update! I gotta know when you air that! She is really funny, and practical and elegant at the same time, and I think practical and elegant belong in the same sentence. |
Post# 179305 , Reply# 17   12/29/2006 at 23:55 (6,298 days old) by stopmeister72 (Irving, TX)   |   | |
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Been cooking the last 4 1/2 hours and this is the last load, got everything crammed in so I'm done for the night. Sweet dreams y'all. In case you're wanting to know what I cooked here goes - full pot of beef stew in the canner size pressure cooker, 2 Italian cream cakes, 2 doz chocolate dipped strawberries, a quadruple batch of cornbread and 16 large chocolate chip cookies. Some for camping and the rest for some friends of mine. By the way they both have just been diagnosed with cancer, the husband lung and the wife breast - so please keep them in your prayers!!!!!!! |
Post# 179306 , Reply# 18   12/29/2006 at 23:57 (6,298 days old) by stopmeister72 (Irving, TX)   |   | |
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Post# 179307 , Reply# 19   12/30/2006 at 00:06 (6,298 days old) by pturo (Syracuse, New York)   |   | |
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Those peaks look like the roof of the Denver airport! |
Post# 179427 , Reply# 20   12/30/2006 at 16:35 (6,298 days old) by frigilux (The Minnesota Prairie)   |   | |
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Post# 179460 , Reply# 22   12/30/2006 at 20:07 (6,297 days old) by exploder3211 ()   |   | |
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I've always wanted to see one of these..Thanks for the pics |
Post# 179480 , Reply# 23   12/30/2006 at 20:58 (6,297 days old) by sudsmaster (SF Bay Area, California)   |   | |
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Post# 179481 , Reply# 24   12/30/2006 at 21:05 (6,297 days old) by appnut (TX)   |   | |
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Post# 179997 , Reply# 26   1/1/2007 at 16:10 (6,296 days old) by stopmeister72 (Irving, TX)   |   | |
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C'Villewasherbo, 3 of them?? COOL! I had an older one as well it only had one on the bottom. They are like the really older kitchenaids, When Kitchenaid/Hobart changed the pump and body is when this model came out with the wash arm on top and the Kitchenaids before Whirlpool had the wash arm for the top rack. Think those older older ones use about 4 1/2 gallons of water per rack, this model uses less becuase it uses the rinse water for the next wash. Frigilux, I always hated washing pasty bags too and had always wished I had something like those to put them in the dishwasher. I was ordering some extra racks for a dehydrator from Nesco and they had those on closeout really cheap, just a few bucks a piece so I got 10 of them. They are for those american harvest cenvection ovens. Only thing, don't let the bags stay on too longs after they are washed becuase they can leave rust spots from the joints where the wires are connected. |