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Post# 217295   6/21/2007 at 07:55 (6,147 days old) by countryguy (Astorville, ON, Canada)        

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Hi Everyone,

Over the past 3 years I have replaced all my appliances (washer, dryer, stove, fridge, freezer, microwave) and now it is time to replace the dishwasher. I was wondering which make/model everyone would choose and why? Do stainless steel interiors make a big difference? I currently have a '91 Maytag and have never had a problem with it, although lately it is making louder noises and holes on the spray arms always seems to be getting clogged. I been thinking of either another Maytage or KitchenAid or Miele. I like Miele because they are so quiet and have the separate cutlery rack but they are expensive.

Thanks,
Gary





Post# 217296 , Reply# 1   6/21/2007 at 07:56 (6,147 days old) by countryguy (Astorville, ON, Canada)        

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Sorry for the double post. After I entered the first one and it didn't appear after waiting a few minutes I thought it was lost in cyber space.

Post# 217317 , Reply# 2   6/21/2007 at 09:50 (6,147 days old) by passatdoc (Orange County, California)        
stainless steel interior

I'm no physics professor, but my understanding is that a stainless steel interior is not there for looks, or because it is more durable than a porcelain or plastic interior (I had two plastic interior dishwashers in a row and the tub never cracked). Rather, it is there so that the water will condense off the dishes and on to the steel at the end of the very hot final rinse.

For this reason, many of the steel interior dishwashers do not even have a heated dry cycle (they have a heater for heating water where needed, but there is no choice between Economy Dry and Heated Dry).

I have a Bosch, six years old now, and never a single problem with it. I bought the fully integrated style, but the most basic model, with only Power Scrub Wash, Normal Wash, and Quick Wash (oddly, no rinse/hold on this model). My machine has a plain white front panel. Also available in black or steel. There are models that accept custom panels, but they are more costly.

The machine is quiet and one can use the kitchen or adjacent nook for other activities (TV, card games, reading a book, etc.). Except when the machine is filling or draining, there is virtually no noise, and many Bosch owners have to put a hand on the front of the tub to know if the machine is actually on (my model has all controls and lights in the door edge, so you cannot see any lights or controls when the machine is in use).

In my area (Southern California), the 2007 equivalent of my model goes for about $630, though our local electric utility is offering a $50 rebate on this model because it uses less electricity (uses little water and therefore less water to heat, plus no Heated Dry option). There are non-integrated models with buttons on the front for the mid $500s.

As far as I know, the low end Kitchen Aid models are about the same price and also have steel interiors, though I don't think you'll find a KA in the $500s range to match the most basic steel tub model that Bosch offers. Miele are great but insanely expensive. If I had to do it over again, I'd get a Bosch, and as a second choice Kitchen Aid.

Note: Bosch do not have a soft food disposer. This means you have to scrape (not rinse) dishes before loading them. But I would never throw plates with food on them into a dishwasher anyway. I don't rinse (no need, Bosch gets them clean), but I do scape uneaten food into the sink and down the disposal.


Post# 217496 , Reply# 3   6/22/2007 at 07:39 (6,146 days old) by countryguy (Astorville, ON, Canada)        

countryguy's profile picture
Passatdoc,

Thanks for the info. After reading your praise on the Bosch, I did some investigation and here in Canada the lowest end model starts at close to $1,000 at Sears. Unfortunately the features I like (fold down tines in the upper and lower baskets, fold down cup shelf, etc.) are only found on the higher end models which are in the $1500 and up range.

Gary


Post# 217535 , Reply# 4   6/22/2007 at 09:53 (6,146 days old) by peterh770 (Marietta, GA)        

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Non-talltub WP or Kenmore. Still the best. $300-$400.

Post# 217537 , Reply# 5   6/22/2007 at 09:59 (6,146 days old) by passatdoc (Orange County, California)        
wow

of course I was referring to US dollars. Yes, the Bosch machines here in the $500-650 range have only the basic racks.

www.universal-akb.com/integraseri...

www.universal-akb.com/bosbuildiss...

My model, which cost me $600 in 2001, is equivalent to this one

www.universal-akb.com/24boindebud...

except that it came with a Quick Wash cycle but no rinse-hold . Bizarre but true....they still offer this combination of features in a slightly more expensive model, but upgraded the racks and added an upper rack only wash cycle, probably to compete with Fisher Paykel. When I purchased mine, the floor model hadn't even arrived yet, it was that new, and I had to select it from a brochure....the brochure said it came with rinse hold, but the brochure was mistaken. But I liked it so much otherwise that I kept the dishwasher without causing a fuss such as " you told me it would have rinse/hold and it doesn't!). Quick Wash is nice if you are entertaining and need to wash several loads quickly. You have to rinse the dishes a bit in this case, but if we go on the assumption that you're entertaining a large crowd and that nothing has dried on or stuck to the dishes (i.e. freshly used), this is no big deal to do. I would never use Quick Wash for a mixed load of dishes some of which have been sitting in the racks for several days. Then it's better to use Normal Wash or Power Scrub Wash.

How much are Kitchen Aid dishwashers in Canada? Any more reasonably priced.

By the way, I should explain that Bosch dishwashers are made in USA, which may explain some of the price gap in US between Miele and Bosch. Miele is always more expensive, but my European friends don't report that the cost is 2:1 comparing Miele to Bosch.....some of the US price gap must be due to import tariffs for Miele.


Post# 217553 , Reply# 6   6/22/2007 at 12:27 (6,146 days old) by countryguy (Astorville, ON, Canada)        

countryguy's profile picture
I just checked out www.kitchenaid.ca... and it looks like the prices here in Canada range from $899 to $1699.

Wow, the prices for Bosch are much less in the USA than up here. I'm heading to Chicago tomorrow - too bad I wasn't driving a van or else I would pick up one especially now that our dollar is at an all time high.

Gary


Post# 217565 , Reply# 7   6/22/2007 at 13:49 (6,146 days old) by panthera (Rocky Mountains)        
cutlery racks

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I paid extra for the cutlery basket and gave the damn rack away to friends after using it in my Miele exactly once. Oh, it got stuff clean, alright. But a bigger pain in the ass to load and unload I have never seen.
Don't make that a pre-condition for buying anything.
Miele over here in Europe is expensive, but nowhere near the snobbery and obscene pricing you find in the US. They are aiming for a market in the 'States which is very much different to here.
Here, people of equivalant wealth and "taste" go for designer kitchens which have even more expensive appliances - of much lesser value than Miele. Sort of like the poor folks who buy Jenn-Air in the US thinking they are getting the very best.
I don't recall ever having a plastic tub crack or break, stainless steel is just somehow nicer.
Peter, can you give any specific reasons as to why a Non-tall-tub Whirlpool is just as good as a Bosch or Miele or "real" Kitchen-Aid (I mean the machines built by Hobart).


Post# 217576 , Reply# 8   6/22/2007 at 15:14 (6,146 days old) by rinso (Meridian Idaho)        

I agree with Peter H. To think I got rid of my reliable non-tall tub WP, and replaced it with a G.E. Profile. In 6 months, I have replaced a filler valve, a drain check valve, and now the whole electronic control panel is totally dead. All we can get out of it is a chirp when first applying power, and it's wash performance falls short of the old WP. I bought it at a scratch and dent sale from R C Willey, and they have refused to stand behind it. (or in front of it, for that matter)

Post# 217647 , Reply# 9   6/22/2007 at 18:52 (6,146 days old) by appnut (TX)        

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Gary, since you're in Canada, I'll tell ya this. I have the U.S. version of the Canadian Kenmore Elite 223.613.782 tall tub, I found on the Sars.CA site. It has survived every BobLoad I've thrown at it. I've been extremely pleased, surprised, and impressed. It even holds more than my old PotScrubber. I use the Sanirinse option and heated dry and even my disposeable plastics come out completely dry the next morning. I think of all the tall tub Whirlpool cousins, the Kenmore Elite is the best option. It's very quiet too. Bob (of BobLoad fame).

Post# 217716 , Reply# 10   6/23/2007 at 03:21 (6,146 days old) by maytagbear (N.E. Ohio)        
I'm very

happy with my current dishwasher, a lower line GE...Nautilus.


For me, the combination of hot water (145-155F), enzyme detergent (LOVE the new Cascade with {oxygen} Bleach), and cycle options..HotStart and Water Heat Boost, and I have results comparable to my first dishwasher, a porcelain lined Maytag.



It's quiet, easy to load...and has been astonishing against dried on oatmeal (4 days a week-part of the anti-cholesterol plan.)


Lawrence/Maytagbear


Post# 217724 , Reply# 11   6/23/2007 at 05:16 (6,145 days old) by frigilux (The Minnesota Prairie)        

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I can't say enough good things about my TOL Maytag. Cleans anything you throw at it----even the 20-minute InstaWash cycle does a very well. Solidly built and loading is amazingly flexible, including the option of (easily) pulling out the upper rack to wash huge items. It's quiet, but not as silent as a Bosch.

I have the 2-rack tall tub model. No problem with cleaning in upper rack as with some tall tub brands. I wouldn't bother with the gimmicky 3-rack model. I've had mine almost two years. It has taken punishing use (I cook a lot and have company in for dinner frequently) and hasn't given me a bit of trouble.



Post# 217872 , Reply# 12   6/23/2007 at 22:44 (6,145 days old) by exploder3211 ()        

We have a BOL Hotpoint in our rental apartment.. Works fine, makes tons of noise and uses lots of hot water.. Cost? $199 at home depot..

Now that said.. I like GE Tall Tubs, i think they are nice for what they are... I do think its odd for a GE to have problems like rinso's but who knows..

Maytags are nice as well..

Not a bosch fan due to the lack of a disposer.. I relsih in the fact of sticking the lemon bar dish in the hotpoint with the remains of lemon bars on there and iy coming out spotless, along with the spaghetti pan, dishes and anything dried on from the stuff i left in there for a week (we don't develop many dirty dishes).... Using Great Value Detergent in the main cup and a tablet in the bottom...

Had a TT Kenmore in my old house and did not like it.. Couldn't wash stuff with out being scrubbed.. Also did not heat right at times...

Avoid anything frigidaire like the blck plague... Have herd and seen they don't work worth two stopped up people.. Friend has a TOL one and it barley does anything.. Being returned for a BAsic Maytag TT next week..



Post# 218021 , Reply# 13   6/24/2007 at 20:14 (6,144 days old) by gadgetgary (Bristol,CT)        
It even holds more than my old PotScrubber

gadgetgary's profile picture
Did you get rid of your GE 1200???

Any pics of the new machine???


Post# 218041 , Reply# 14   6/24/2007 at 21:05 (6,144 days old) by petek (Ontari ari ari O )        

petek's profile picture
Gary, I"m sure I've seen a Bosch dw at Sears for around $800 Cdn and at other stores as well. You can get Mieles for deals possibly after the Ex, we got ours after Stampede a few years ago for little more than $1000 "after show specials" The little appliance dealer up the street from me had a beautiful SS Miele on clearance last fall, near TOL for about $1200.. Otherwise you might do better buying a Bosch in Buffalo, if it's made in the US then there is no duty bringing it back into Canada, just the dollar difference and taxes.

Post# 218301 , Reply# 15   6/25/2007 at 22:31 (6,143 days old) by appnut (TX)        

appnut's profile picture
Gary yes. And sorry, since I don't have a camera, no pics. The new machine was a generous, thoughtful gift.

Post# 219324 , Reply# 16   6/29/2007 at 02:07 (6,140 days old) by spankomatic (Ukiah,CA)        
Kitchenaid and Kenmores

spankomatic's profile picture
I like Kitchenaid and Kenmore,higher end models. I like them because the are easy to load. Big bowels,frying pans,casserole dishes. I like the long silverware baskets in the front. I have had both and they both clean very well. I always choose a model with sani cycle. I do stay away from dishwashers with the "tower" to wash the top rack. It is a pain to have work around the center of the bottom rack for loading.

Post# 219392 , Reply# 17   6/29/2007 at 10:36 (6,139 days old) by rp2813 (Sannazay)        

rp2813's profile picture
Spank, brace yourself for some commentary on big bowels and easy to load . . .

Post# 219456 , Reply# 18   6/29/2007 at 19:30 (6,139 days old) by countryguy (Astorville, ON, Canada)        

countryguy's profile picture
To Everyone,
Thanks for all the info and the comments. Just got back from Chicago but didn't get a chance to check out any dishwashers for price comparisons.

Gary


Post# 219466 , Reply# 19   6/29/2007 at 20:29 (6,139 days old) by petek (Ontari ari ari O )        

petek's profile picture
I certainly hope you didn't drive by and not stop in!!!

Post# 219826 , Reply# 20   7/1/2007 at 10:40 (6,137 days old) by countryguy (Astorville, ON, Canada)        

countryguy's profile picture
PeteK,
Where are you located? We drove to Chicago via Sarnia.

Gary


Post# 219950 , Reply# 21   7/1/2007 at 23:10 (6,137 days old) by petek (Ontari ari ari O )        

petek's profile picture
I'm in Sarnia, the bridge is about 7 blocks away darnit

Post# 220018 , Reply# 22   7/2/2007 at 09:52 (6,136 days old) by countryguy (Astorville, ON, Canada)        

countryguy's profile picture
Yikes, I couldn't have gotten any closer! Next time!

Post# 220133 , Reply# 23   7/2/2007 at 19:55 (6,136 days old) by jhducote ()        
If you want quiet... Miele

Gary,
Many dishwashers out there do a fine job of cleaning dishes. And we all choose our appliances based upon a number of personal factors. That being said a couple of "soft" factors have me sold on Miele.
First... you can't hear it running with a mimimum of background noise. I tend to entertain with dinner parties. After I am finished with food preparation and the drinks/appetizer course, there are generally enough dishes to fill the machine. (Alas, I do not have a two dishwasher kitchen!) It's great to be able to wash the first load while the rest of dinner unfolds over the evening. More than once a guest has opened the machine and been very surprised to discover that it is running. It's that quiet.
Second... I like the silverware rack. If frees up more space for dirty things on the lower rack. Once you grow accustomed to loading it, you will spend hardly any more time loading it than the normal basket style rack. And nesting of utensils is never an issue with this style rack. Now here's the nice thing... If you load utensils of a given type in one area of the rack (e.g. forks in one area, knives in another, tablespoons, in another, etc.), you don't have to sort while unloading, so unloading takes seconds.
I don't think you'll go wrong with any of the other recommendations above, but I have owned Kenmore, KitchenAid, Maytag, and Miele. All other factors being equal I would choose Miele again.
Good luck and happy shopping!
John.


Post# 220232 , Reply# 24   7/3/2007 at 08:03 (6,135 days old) by countryguy (Astorville, ON, Canada)        

countryguy's profile picture
Thanks for your comments John! The Miele sounds like it would be a perfect fit. Now to find one at a reasonable price here in Canada.

Gary


Post# 220349 , Reply# 25   7/3/2007 at 16:39 (6,135 days old) by petek (Ontari ari ari O )        

petek's profile picture
How much are they selling for up around you Gary.. I can always check in the little store up the street from me, his prices might be better. He has a couple of Mieles currently but I can't remember the models or prices,, something like $1100 and ?

Post# 220537 , Reply# 26   7/4/2007 at 07:00 (6,134 days old) by countryguy (Astorville, ON, Canada)        

countryguy's profile picture
Pete,
Yes that is how much they are up here and higher! For now, the Miele will have to be put on hold - too many other expenses at the moment - just had to have the roof re-shingled, new soffit/fascia, etc.

Gary


Post# 221025 , Reply# 27   7/6/2007 at 06:21 (6,132 days old) by tomturbomatic (Beltsville, MD)        
WP disappointment

The other night I was browsing "Portable Dishwashers" on ebay and saw a couple of standard tub WP portables. They were in the DU9---- series. When I got into the owners' manual, I was disappointed to find that the Pots and Pans cycle is the only cycle that gives two rinses after the wash. The rest have that wretched "Purge" between the wash drain and the rinse fill like my 21 and 22 series Superbas had.

Post# 221208 , Reply# 28   7/7/2007 at 12:48 (6,131 days old) by johnb300m (Chicago)        

johnb300m's profile picture
what the hell, exactly, is a 'purge'?

Post# 221214 , Reply# 29   7/7/2007 at 13:21 (6,131 days old) by dadoes (TX, U.S. of A.)        

dadoes's profile picture
A few seconds of fill, an increment of recirculation to flush the pump and filter system, then drain. No water actually sprays on the dishes.

Post# 221222 , Reply# 30   7/7/2007 at 14:03 (6,131 days old) by appnut (TX)        

appnut's profile picture
Well I am going to correct your description due to real experience. There is a purge between main wash & final rinse on my New Kenmo Elite. A regular fill is 1:40. The purge fill is 50 seconds. The pump circulation is 15 to 20 seconds. Leslie has told me frankly, contrary to all of y'all popular belief, the dish load is being sprayed and rinsed during those 20 seconds. And that is enough time for spray arms to revolve 3 or 4 times.



Post# 221223 , Reply# 31   7/7/2007 at 14:05 (6,131 days old) by appnut (TX)        

appnut's profile picture
And, to be quite frank,... I have had no complaints at all about rinsing performance. And I have a very sensitive nose to deterrgent smells.

Post# 221224 , Reply# 32   7/7/2007 at 14:12 (6,131 days old) by tomturbomatic (Beltsville, MD)        

Yeah,like about a quart of water. I used to stand in front of those machines with 3 quarts of very hot water and added that as soon as the Purge fill stopped. It gave enough circulation to at least wash some of the detergent off the load before the only rinse. Fortunately, the pump out was long enough to handle it. It is no wonder that those machines had the vinyl degrade on the side bars at the top of the upper rack so that the steel underneath started rusting in a few years, less than 5 in some cases. I saw a lot of them tossed out at that age and the only thing obviously wrong was the rust and the price of a replacement rack. Maybe the customer was also fed up with the poor performance of what, at one time, had been one of the best made dishwashers on the market. The 21 also had a board that cost almost as much as a new dishwasher and there was no warrenty coverage unless lighting had caused damage that insurance would cover. Friends in Florida bought a new TOL WP with just a little more than it would cost to replace the board after lightning struck a tree in their yard.

Post# 221225 , Reply# 33   7/7/2007 at 14:42 (6,131 days old) by dadoes (TX, U.S. of A.)        

dadoes's profile picture
My KUDS22 (which has now gone to live with my sister) does a 15 second (I think) fill, circulates for remainder of the 1.5 min increment. That's enough water to dribble from the wash arm, but it does not spray on the dishes nor does the arm rotate. It fills a little more (5 to 7 seconds) when the timer increments to drain. I never found performance objectionable, but then I never tried running an extra rinse for comparison. The upper rack does suffer vinyl separation/rusting as Tom describes, but it did go more than 5 years before that started. Or maybe I didn't notice it until later.

Post# 221238 , Reply# 34   7/7/2007 at 16:09 (6,131 days old) by alr2903 (TN)        

Hey Bob, our kuds23080 works just as Glenn described, i honestly do not think there is enough water to spray, in fact this purge process makes more racket, a rumbling sound than, any other part of the cycle.

Post# 221272 , Reply# 35   7/7/2007 at 20:27 (6,131 days old) by appnut (TX)        

appnut's profile picture
Tom, I've always remembered you doing that with my dishwasher's cousin. Well heck fire, since my sensor loads always trigger 140 degree wash temp because they're so much dirt, I might as well try Pots'n'Pans cycle because that does have 2 post-wash rinses assured.

Post# 226012 , Reply# 36   7/29/2007 at 18:13 (6,109 days old) by stevet (West Melbourne, FL)        
TO PURGE OR NOT TO PURGE!

I am amzazed at the interest so many of you have with the purges.. Yes I do admit to the same interest but here is how I got around the problem:

I have had a few KitchenAids which had the purge during the cycles and during the rinses. I thought it was stupid to barely fill the machine and had often watched it fill with the door open and it would barely spit water at me, but it did seem to do a good job of washing out the fine mesh screen in the washarm support on my 21 series and 22 series machines.
I come from a history of a KDS15 as our first dishwasher and have always wanted a machine with 3 after rinses like that one.
For that reason, I still use a KDS18 machine to this day and even took it down to Florida with us when we moved to replace the GE Profile unit in the new house which I did immediately after the machine arrived on the moving van. Just for the record, I did leave the people who bought our house a fully rebuilt KDS22 series machine so they still got a good machine.

You may use more water, but you may not have to wash the dishes twice on some of these really water miserly units! But here is what I did to get rid of the purge and make it an effective washing tool:

What I did was I removed the flow restrictor in the fill valve and that made sure the tank filled up completely whenever it called for water. The float switch would stop the valve from overfilling and you got alot more washing action between the wash segments as well as the rinse segments and with that much water and even a minute or less of pump circulation, you removed that much more detergent and food waste.

As an added bonus, this extra amount of fill also made sure that there would be hot water available for the next segment. For those of you who's machines are far from the hot water tank or plumbing runs under your slab, you know how quickly the hot water can cool off between cycle segments.

I would suggest you throttle down the supply valve to the machine if you can just to err on the side of caution for those people who have very high water pressure.

I have a WP DU950 in my garage as my overflow machine at this time and am somewhat inpressed by it for washing and sensing the soil in the water. But the purge on that one is ridiculous. I am going to do the job on the valve in a few minutes just to see the difference. I will report back on the results.


Post# 226134 , Reply# 37   7/30/2007 at 07:29 (6,108 days old) by gadgetgary (Bristol,CT)        
Tom........

gadgetgary's profile picture
-It gave enough circulation to at least wash some of the detergent off the load before the only rinse. Fortunately, the pump out was long enough to handle it. It is no wonder that those machines had the vinyl degrade on the side bars at the top of the upper rack so that the steel underneath started rusting in a few years, less than 5 in some cases.

So are you saying that the detergent ate away the plastic on the rack? This is the problem that I am having with my KUDS22 upper rack.


Post# 226194 , Reply# 38   7/30/2007 at 13:28 (6,108 days old) by brinomarc ()        

I have a Kitchen Aid Superba which I bought 3 years ago. I purchased it because it looked well built, and I thought the performance would be superior to others, especially due to the high price I had to pay for it/ No matter how the machine is loaded, no matter what 'special' directions I follow, the dishes do NOT come clean. I have soft water, high temperature on my water, have had service twice, they couldn't find anything wrong. I have been told that because it is a newer mode that uses less water, it's cleaning power has been compromised. It also has very LONG wash cycles. It is by far the worst dishwasher I have ever owned. I would not recommend Kitchen Aid to anyone after my experience with it.

Post# 226199 , Reply# 39   7/30/2007 at 14:17 (6,108 days old) by tlee618 ()        

Hi Marc, I have about the same story as you with my GE Profile, model 8280. I was told the same thing about the water usuage and tend to believe it. Sometimes no matter what the brand there are "lemons" out there and I think we just happened to get them.

Post# 227319 , Reply# 40   8/3/2007 at 10:39 (6,104 days old) by tomturbomatic (Beltsville, MD)        

Gary, the alkalinity of the never completely rinsed away detergent pulled oils out of the vinyl leading to its degradation which allowed water to get through to the steel underneath.

Steve, I have and still use the KDS58 I bought when they were introduced in 1977 and I have a builtin KDS18 also. I modified both of them to have the larger upper wash arm introduced with the 19 series. The lower rack of the 18s holds a lot more plates, saucers, etc because the space between the pins is not as large as in the newer models. I think it is two extra rows on the right side of the rack.

I recently acquired a 1989, used 3 times, Kenmore Ultra Wash convertible portable, a WP machine. It is like Jason once said, a hurricane in a box. It washes well in both racks no matter how much the items in the bottom rack block water from the lower wash arm from reaching the top rack because of the wash arm under the top rack. I like the water miser cycle with two washes and two rinses using 2.2 gallons of water for each fill and the cycle is relatively fast.

Marc, does your KA do the pulsing of the motor during the cycle? To get the full force of the water, the pump stops and then starts up several times with a full head of pressure. It cannot maintain this level of pressure with the pump running constantly because the sump does not hold enough water to supply the maximum amount of water to the pump unless circulation is stopped and then restarted. This pulsing modification was made sometime after the tall tubs were introduced so I don't know if your machine has it. Isn't it something to hear about cleaning problems with a KitchenAid when for so many years they washed and rinsed so well? Insanity took over after the 18 series.


Post# 227332 , Reply# 41   8/3/2007 at 13:08 (6,104 days old) by gadgetgary (Bristol,CT)        
Thanks

gadgetgary's profile picture
-Gary, the alkalinity of the never completely rinsed away detergent pulled oils out of the vinyl leading to its degradation which allowed water to get through to the steel underneath.

That is exactly what is happening to the rails on the upper rack of my KUDS22.

Thanks for the information Tom.


Post# 227731 , Reply# 42   8/4/2007 at 21:19 (6,103 days old) by rolls_rapide (.)        
Rinse Aid, being acidic...

...helps to neutralise the alkaline solution.


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