Thread Number: 39994
Glimpses of the future or gimmicks that'll fade into obscurity?
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Post# 592144   4/25/2012 at 19:51 (4,376 days old) by joeekaitis (Rialto, California, USA)        

joeekaitis's profile picture



I'm posting this here because it's as much about vintage as modern dishwashers.

Wash tubes, spinning racks, "water blades" and other self-styled "dishwasher of the future" designs have come and gone, but the good ol' spray arm soldiers on.

Kenmore and Frigidaire aren't abandoning it but two modifications of the lower spray arm in their Elite and Gallery dishwashers respectively have an air of gimmickry, given that most Consumer Reports "Best Buy" rated models earn their blue check-marks without 'em.

Kenmore calls theirs

target=new>360 PowerWash Technology
and your humble observer can already see a potential point-of-failure. That exposed gear drive is just waiting to be jammed by, say, an overlooked pinto bean, stopping the magic motion and resulting in a load you have to wash again.

Not to be out-gimmicked, er, uh, outdone, Frigidaire offers

target=new> Orbit Clean
. The blue spinner sprayer appears to be pressure-driven, but that means it would be the first part to feel the effect of a pressure drop due to motor aging or impeller wear.

Both designs overlook the fact that water, like sound, ricochets all around. Load any dishwasher properly and every load comes out sparkling. They're solutions in search of a problem.

Like the designs mentioned in the first paragraph, wait 10 years and see if any become commonplace through reverse engineering or as patents expire. My prediction: they'll all have been replaced by something else in top-o'-the-line models and they still won't clean any better.





Post# 592219 , Reply# 1   4/26/2012 at 01:47 (4,376 days old) by qualin (Canada)        

Part of me loves to watch gimmickry like this...

I agree that the powerwash system looks kind of like a dumb idea.


Post# 592220 , Reply# 2   4/26/2012 at 01:49 (4,376 days old) by tolivac (greenville nc)        

Both of those could be jammed by a fallen utensil!They are interesting to watch.Again the doors on the machines should be transparent so you could be entertained.and you would be able to see if the sprayers were jammed by a pinto bean or untensil.

Post# 592224 , Reply# 3   4/26/2012 at 02:07 (4,376 days old) by washer111 ()        

@tolivac

Sadly, having a window in the dishwasher just means people have to look at a grungy window before the machine is operating (which could be days for some people!)

Here's a gimmick that will fade away - those magnetic water softeners! They work about as well as a laundry ball (i.e. a FAILURE!) Those things have a max efficiency of about 50%, so they work, but they don't. They keep scale off your pipes and surfaces, but don't stop it in your hot water system.
Honestly, how magnets can actually change the structure of water absolutely beats me!


Post# 592246 , Reply# 4   4/26/2012 at 05:15 (4,376 days old) by DishwasherRules (Italy)        
A gimmick returns

dishwasherrules's profile picture
Frigidaire's Orbit Clean is just the same gimmick featured by the European Electrolux and Zanussi's dishwasher range and is named FlexiSpray:


I know that Electrolux own Frigidaire in the US, but according to me Orbit Clean/FlexiSpray is just a redisign of the washing technology of the "dynamic" dishwashers produced by Zanussi in the 60s (I have something on that, I'll try to post some scans here later).
If I lived in the US and had to buy a new dishwasher, I'd go for a Kenmore 360 PowerWash!!
Ivan


Post# 592251 , Reply# 5   4/26/2012 at 05:43 (4,376 days old) by Tomturbomatic (Beltsville, MD)        

If you think that these wash systems could be damaged by a fallen utensil, you should have been around in the 50s when cutlery could fall into a Bakelite impeller and take out a wing or a chunk out of the hub that kept water away from the gravity drain opening. In either case, the machine was out of commission. If it was not stopped quickly, the unbalanced load on the motor shaft could spell bigger problems.

Post# 592253 , Reply# 6   4/26/2012 at 05:56 (4,376 days old) by tolivac (greenville nc)        

Yes,I could understand how an impellor dishwasher could be damaged by a utensil or something falling into the impeller.The blade breaks,sending the impeller out of balance-hard on the motor bearings-severe vibration damaging other equipment in the machine,and the load,-and if the machine is portable-could envision it walking across the floor.built in-vibrating the cabinets causing contents to fall.I wouldn't think the wash spray mechanisms in those KN and Frigidaire machines being damaged by something falling into them-they just won't work properly.And the dishes would still probably be dirty.Wouldn't the window in the machine self clean as the dishwasher works-maybe Robert has the answer for this-since he put windows in the doors of some of his dishwashers to see the washing actions.
As a child-do remember an impeller style portable GE dishwasher-we were lucky in not having anything fall into the propeller.Then I wonder for dishwashers that need a new impeller---maybe an outboard motor propeller would work if it could fit the motor shaft?Something I guess to try if you can't get the orig impeller.
the only thing the magnetic water treatment devices-filter out any iron or steel particles in the water?Only use I could think of for them-and if your water has those-better call the water company or check your plumbing!


Post# 592260 , Reply# 7   4/26/2012 at 06:12 (4,376 days old) by vacbear58 (Sutton In Ashfield, East Midlands, UK)        
A gimmick returns

vacbear58's profile picture
I had a SMEG dishwasher for a couple of years (2000 - 2002) which had an apparently similar arrangement to both of these with an extra spray attached to one end of the lower wash arm - frankly I did not see much difference - it did not seem much better than the 1994 Indesit which preceeded it

Al


Post# 592279 , Reply# 8   4/26/2012 at 07:33 (4,376 days old) by dj-gabriele ()        

I currently have a SMEG with the orbital system and an Indesit without, the SMEG definitely cleans much better than the Indesit machine so at least in my opinion it's not a complete gimmick!

The difference is not as visible in the corners as it is on the sides of tall pans!


Post# 592287 , Reply# 9   4/26/2012 at 08:07 (4,376 days old) by Kenmore71 (Minneapolis, MN)        

kenmore71's profile picture
I was particularly struck by the language used in the video. It "blasts" dishes with water? The video showed what looked to be a very gentle rain shower! Now, a blast of water would be the single spray arm of a KDS-16. Heck, even the WP/KM Power Clean/Ultra Wash was a blast compared to what I saw in that video.

Post# 592330 , Reply# 10   4/26/2012 at 11:55 (4,376 days old) by dj-gabriele ()        

Yeah, more pissing than anything else indeed :)

Post# 592332 , Reply# 11   4/26/2012 at 12:05 (4,376 days old) by jaxsunst ()        

than again, people said that about dual-action agitators...........

Post# 592336 , Reply# 12   4/26/2012 at 12:13 (4,376 days old) by william637 (Damp pants? Not a chance. )        
I'm with kenmore71

william637's profile picture
It is an interesting concept - didn't Frigidaire have a similar system in the 70's?

In the video demonstrations I have seen, there are two problems with the 360 power wash. A) there is not enough pressure/velocity to scour dishes (all it will do is mist and soak them). B) the entire spray arm moves far too quickly (a moving spray arm on yet another moving spray arm means the weak spray never has period where it is "scrubbing" a surface). These machines are about as effective as getting your fingertips wet and flinging water at your dishes. Sure, if the water is hot enough and you flick long enough, you will be able to rinse some residues away - but you aren't going to clean really dirty things that way.


Post# 592359 , Reply# 13   4/26/2012 at 14:30 (4,376 days old) by brummybear (Birmingham uk)        
Asking for it !

brummybear's profile picture
It's just asking for it to break !


Post# 592431 , Reply# 14   4/27/2012 at 00:11 (4,375 days old) by qualin (Canada)        

I'm suddenly reminded of an Episode of "Home Improvement" where Tim Allen tries to soup up his dishwasher and fails miserably at it.

These systems would work so much better if they moved so much more water.


Post# 592445 , Reply# 15   4/27/2012 at 03:39 (4,375 days old) by bwoods ()        
not new technology

Mark, you are so right, that little gentle rainshower from the anemic new motors is laughable in comparison with the typhoon force blasting from a vintage KitchenAid or Maytag Reverse Rack!!

As far as lower spray arms not rotating in a purely circular manner, that is about 30 year old technology.

GE's Multi-Orbit wash arm came out in the early 80's. In the early 90's they had a variation called the Smart Wash arm which had smaller independent little wash arms at the end of the main arm.

It seems the multi-orbit designs are for better coverage and have little to do with actual scrubbing ability. Water pressure ("force") and volume play the largest role in scrubbability.

The anemic little rainshower, I saw in both videos, explains why a 30 year old GE, Maytag or KitchenAid can do in 45 minutes, what many modern machines can't do in 3 hours.

If you have a big dinner party, you could have three loads done in, let's say a GE Multi-Orbit 2800, in less time than you could do one load in many of these toy-motored modern machines. I would step out on a limb and say odds are the pots and pans would be a lot cleaner, too.

If your modern machine was also one of the newer ones without a built-in food disposer, you would also have a pile of garbage in the bottom of the machine when the cycle is done. It's a great feeling to know that every drop of water, that washed and rinsed the dishes you eat off of, was filtered through garbage.

I thought technology was supposed to move forward, not backward.


Post# 592451 , Reply# 16   4/27/2012 at 06:10 (4,375 days old) by Tomturbomatic (Beltsville, MD)        

What you all are missing is that when you use so little water, you can't use a powerful pump. If you take in to account that a good portion of the water is going to be in the air at any given time during a wash or rinse period, either going up into the racks or falling back down, there is not enough water in the sump to provide a powerful pump with enough water over the intake to enable it to supply a powerful spray constantly. This is the principle behind the WP built machines using that pulsing spray for the heavy soil spray section in their lower rack. It is only when the pump is off and all of the water is in the sump that there is enough water over the pump intake for the pump to start up and give a powerful blast.

I guess, in the end, we who remember when dishwashers did a powerful cleaning job are a vanishing minority. Many women believed the dishes had to be rinsed of all soil before being loaded, maybe to keep the machine clean, I don't know. Enough people grew up believing that so most modern dishwashers do not have to do more than they do, which is not much. They don't have to wash. They don't have to thoroughly rinse and most do a poor job of drying.


Post# 592540 , Reply# 17   4/27/2012 at 17:53 (4,374 days old) by bwoods ()        
overpumping

Some, but not all, of the newer dishwashers actually use the same amount of water, per fill, as their older counterparts. The way some of the manufacturers have reduced water consumption is to have only 4 or sometimes just 3 water changes. I have a newer Maytag than does this.

So cases like these, there is no problem of overpumping the sump, there is as much water in the bottom of the tub as ever. So they have gone to these toy motor powered pumps not to stop overpumping, but to reduce power consumption, and get an Energy Star rating. Hence, you ge the tinkle shower, like you saw in the videos, as opposed to the hurricanic force power jets of the Maytag RR, the Whirlpool PowerClean module or the early Kitchen-Aids.



What it appears they have done, to make up (or attempted to make up) for these anemic water forces and lack of water changes, is to increase cycle times. For most machines I have looked at 2 to three hours seems the norm. Of course, we all have seen the dreaded new Whirlpools with the laughable overnight cycle that is still trying to finish your dinner dishes while you are eating breakfast.



Post# 592594 , Reply# 18   4/28/2012 at 02:14 (4,374 days old) by washer111 ()        

With all this talk of dishwashers pissing on dishes lately, I should chime in and mention this about our lovely DishDrawer (and probably annoy you all some more).

No sump area for the recirc water, it just sucks everything thru the filter plate and into the impeller (I think, anyway!)
Despite the low water use for each fill (around 2.3L/.60US Gal), it still manages very decent performance in the shorter cycles. The normal cycle is around 1Hr 45min, heavy is around 10 minutes Longer, and Eco Normal (you can select Eco in any mode) is about 2Hr 10 mins.
Before the detergent bubbles up, you can hear some pretty serious spray power (especially in the lower drawers).

Attached is a link of a DishDrawer starting a normal cycle (Prewash). Not from me, but what I believe to be a fellow member of the forum here.
By the way, the amount of water use has decreased in recent years, as F&P have removed prewash from a number of cycles (on some models, on the Heavy has a Prewash, and may also have some extra rinses in-between it and the main wash).
From the video, you can see a fairly decent wash pressure - of course nothing in comparison to old GE Potscrubbers with Wash Towers, Maytag Reverse Racks, or even 1950's style Impeller and roto-rack models, but still pretty decent by todays standards, and WISPER QUIET!


CLICK HERE TO GO TO washer111's LINK


Post# 592617 , Reply# 19   4/28/2012 at 07:43 (4,374 days old) by combo52 (50 Year Repair Tech Beltsville,Md)        
Multi-Orbit Wash Arms Etc.

combo52's profile picture

These are very sound ways of helping move water around inside a DW and past uses of this technolgy caused almost no service problems.

 

F&P dish drawers like all DWs ever made have sumps where the water collects as it renters the pump. And yes F&P DWs [ like all DWs ever made can do a good job cleaning dishes ] But they have one of the worst sump traps of any DW currently made in that they collect almost all of the food particles and hold it in the machine for you to clean out. And of coerce all the water your dishes are rinsed with is pulled through this garbage.

 

I know of almost no DW made in the last 10 years that still fills with at least two gallons of water per fill. as a result manufacturers have had to slow down the pumps power because so much water would be in the air that the pump would surge and starve for water.

 

MT RR DWs actually moved very little water compared to almost all other US machines of the same time period. They used very fine hi pressure jets with good filtering to achieve great cleaning. But if your ever saw one running next to a KA or WP there was no comparison in over all water movement.

 

To me the biggest gimmick today is the WP built DW with the dedicated Turbo-Zone area in the back of the lower rack or the dedicated silver-ware shower. The last thing I want to worry about when loading a DW is trying to put ONE very dirty item in a particular spot. I want to be able to load the machine in the most sensible way and get every thing clean, NOT just one really dirty item. When I make a large meal I often have at least a half dozen very dirty utensils from the cook-top or oven to deal with.


Post# 592706 , Reply# 20   4/28/2012 at 17:58 (4,373 days old) by washer111 ()        

@combo52

Well, the 2007 Electrolux/Dishlex we had used a two stage filter, once again running water thru both when dirty. I wouldn't say self cleaning filters or food disposal are common in the low-mid range machines here. No-one has food disposal (I get the feelings governments may be the cause of this), and no-one can be stuffed unblocking pipes, so the water is filtered, and the filter works incredibly well.

I'm not sure that the dish drawer uses the kidney shaped filter during wash, as the pipe coming off is used for the drain, and in that way, no water would get filtered. It has to go thru the filter plate and directly the the impeller (under wash arm), or go thru the filter plate, then go underneath it thru the kidney filter and into the drain/recirc sump.
However those Kiwi's came up with it, I don't know. But I do know that i've only ever found redeposited stuff when there are eggs involved (lots of egg on spatulas, etc, which don't clean in that machine for whatever reasons). Otherwise, everything we've ever chucked at when (when loaded properly), has come out sparkling. ANd a lot of this really dirty stuff was not pre-rinsed and barely scraped, but we still used the normal or normal eco cycle...



Post# 592708 , Reply# 21   4/28/2012 at 18:04 (4,373 days old) by washer111 ()        

Oops, forgot something.

Never seen a dishwasher with food disposal, not the 1302 Asko, not in a dishlex. I don't think that Food/Garbage Disposal systems on the sink are even legal in this country (safety hazard - i.e. Electrocution, loss of finger etc). Although, I'm sure someone will pick me up on that...

So, at least in Australia, dishwashers which full water thru "yucky filters" still reign king (from seeing various Dishlex, LG, F&P, Baumatic, Westinghouse machines at stores).

So How do self cleaning filters work? Do they use 4L of water to flush away dirt at the end of wash, 1st rinse, 2nd rinse etc?


Post# 592731 , Reply# 22   4/28/2012 at 19:50 (4,373 days old) by petek (Ontari ari ari O )        

petek's profile picture
When it takes 90-140 minutes to wash the dishes, conserving water etc etc.. what is really happening is the dishes are getting an extended soak cycle. Most anything will wash away pretty easily after it's been wet for that length of time.

Post# 592746 , Reply# 23   4/28/2012 at 20:40 (4,373 days old) by washer111 ()        

@petek

Yes, you are very right about that. So are Miele's and Askos of today really that good, or are they made to soak the dishes?

I've opened some machines just after they start (including our dish-drawer). Most of the "knerr" and stuff on the plates is usually in the water around 2-3 minutes into the cycle, but some grease is left on the plates.

I really think the amount of time taken is in relation to water heating, allowing enzymes in detergent to attack, etc. The dishwasher might be capable of washing in 1hr or less, but modern detergents and their "environmentally friendly" formulae cap the washer's ability to operate.


Post# 592838 , Reply# 24   4/29/2012 at 09:59 (4,373 days old) by bwoods ()        
disposers

washer111

That's interesting about garbage diposals not being common your country. It might be interesting to do a web search of your local laws. It may be that they are not illegal, but just an uncommon appliance.

If they are illegal, it might be due to some politician's idea that they couldt overtax the sewage system. They were actually invented to cut down on disease tranmission by putting garbage down the drain that would otherwise attract and be a breeding ground for vermin (rodents, maggots, flies, bacteria)
in trash cans and dump grounds.

I doubt if it is a safety concern that would make them illegal. I would step out on a limb and say disposers are most likely one of the safest appliances ever made. A common misconception is that there are spinning blades in the grind chamber, which there are not.

If you look inside a unit, you'll see a turntable, and on the periphery of the turntable, are impellers. The cutting edges are stationary and mounted around the lower circumference of the grind chamber.

Let's say you drop a bananna peel in. It hits the turntable and centrifugal force takes it on a little ride to the impeller (which is blunt, no sharpness) and holds it against the cutters which shred it as it goes around.

Kinda like if you hade a bunch of people on a merry-go-round and turned up the rpm to 1725. the people would go flying off at the periphery. Think of the horses around the edge of the merry-go-round as impellers. (sometimes impellers are fixed, and are little more than protrusions in the turntable, sometimes they swivel to help avoid jams.)

You could stick your finger in an operating disposal and touch the center of the rotating turntable, with no danger. Not that I would recommend it, because if you got off center you might get nicked by a rind flipper or the edge of the impeller.

The point is, I have seen other people who think disposers are dangerous. My cousin's wife would not allow the builder to put one in their home as she was afraid someone would lose a hand. If you wanted to hurt yourself in a disposer, you would actually have to make an effort to do so. If someone is really that afraid, they make "batch-feed" models which only start when you place the cover in the sink opening.

Electrocution?? No more than any appliance that uses electricity and water. Your washer, dishwasher, whirlpool tub, etc. In a dishwasher and hot water tank you even have an heating electrically charged heating element immersed in water.

Disposers must be grounded. And in houses with metal plumbing you have even a third level of safety (electrical neutral first level, ground wire second level and grounded metal plumbing third level.)

Even if all three levels failed you yourself would have to be ground to make the current flow through you if there should be an electrical fault.

Check you local codes and see if disposers are legal. If not, get one. You will love it, I guarantee!!!


Post# 592839 , Reply# 25   4/29/2012 at 10:14 (4,373 days old) by dj-gabriele ()        
It may be that they are not illegal, but just an uncommon ap

In fact, in some parts of Europe they were illegal till some years ago.
France and Italy are two examples!
In Italy they were illegal since 2003 if I recall correctly and somewhere are still illegal in France!
Because of the "strain" they put on the sewage system


Post# 593058 , Reply# 26   4/30/2012 at 04:11 (4,372 days old) by washer111 ()        

@dj-gabrielle

Heres the thing. My locality uses treated sewage to water 3 local parks (all next to each other).

We have no storm-water drains, but during wet weather those irrigation systems run constantly - why? Since our sewer treatment is around 4/5 small ponds, and the system cannot support our growing area well. So garbage disposal may be illegal here, since it would add lots of pressure on older plumbing systems within the area.

Our house has issues with plumbing too, there are 2 separate connections to the junction box feed (our house and some others share a common connection to the main sewer. One of these connectors from the bathrooms (w/ toilets, showers and water softener drain connected) gets blocked, since the softener drain was filled with dirt, and roots are down there. The other is the kitchen drain, with the washer connected downstream a little.

We know of people in other countries who used them, and the wives husbands refused to clean the drains (which blocked frequently), and would instead call plumbers. Be interesting to see if drain-o or whatever would clear that...


Post# 593087 , Reply# 27   4/30/2012 at 09:28 (4,372 days old) by logixx (Germany)        

logixx's profile picture
Same story here. Garbage disposals can't be bought anywhere. I only know of one online retailer that sells them here - along with trash compactors.

Post# 593104 , Reply# 28   4/30/2012 at 10:44 (4,372 days old) by bwoods ()        
drain clogs

In general, Disposers do not cause drain clogs, but poor plumbing does.

In the U.S., I must say we do have good plumbing codes, and any home built in the last 30 to 40 years will not experience any clogs from a food waste disposer unless the plumber did something stupid.

Modern plumbing uses 1 and a 1/2 inch drain pipes under the sink, 2 inches for the main branch lines and 4 inch trunk lines. With the force that diposers shove waste through the line, trust me, there will not be a clog.

The only exception I have seen, once again is due to plumber stupidity (or I should say cheapness.)

I have bought two new home where the plumber, hired by the builder, used a disposer "T" pipe. If you go to a home improvement store you can often find these in a disposer installation kit, as they are designed for the homeowner who is basically ignorant of plumbing methods.

It is a tailpipe that is under one side of the sink that has an opening on the side so you can pipe a disposer straight into it from the other side of the sink.

If you look inside of this pipe, you will see a deflector. So when the waste goes into the pipe from the disposal, it is immediately forced to make a 90 degree turn and shoot down the drain. You only have a 1 1/2 inch pipe and the deflector forces the wastes to make an immediate 90 degree turn in only half of that space. So you are forcing large volumes of food waste to make an instant 90 degree turn in only a 3/4 inch opening.

Needless to say, this is the point of clogging...especially with fibrous waste. It's bad enough for a consumer to be stupid enough to use one of these "drain pipes for idiots", but there is no excuse for a professional to use one.

Oftentimes, builders hire plumbers who are the cheapest. A disposer "T" saves the plumber maybe a couple of dollars (max) of piping and a lot of time. So they do the quickest, cheapest, easiest thing they can then do on to the next job.

Sad, isn't it.

The other sad thing is when they do this, they have to mount the disposer so the
waste pipe exits from the side. Since disposer are made, by the manufacturer with the exit pipe in the rear of the machine, the plmber has to rotate the disposer forty-five degrees.

So when you look under the sink, it's an ugly and unprofessional sight. You are not looking at the front of the machine, which was designed to face out. You are looking at an ugly sight of a machine whose logo can't be read and looking at a waste piple that should be hidden and now is in full view, sticking straight out the side of the machine.

So when the homeowner gets a clog, and they most likely will. they blame the disposer. It has nothing to do with the disposer it is due to human stupidity of the plumber or ignorant homeowner that chose the cheap, unprofessional and utterly assinine way to mount a precision piece of equipment. Most manufacturer's literature, that I have seen, specifically says NOT to mount their disposal in that manner.

If a person's I.Q. is not high enough to realize that a sharp 90 turn in a constricted environment is likely to cause problems, they are not intelligent enough to own a disposer.

They should just buy a pig and keep it outside their back door and throw scraps to it. Since someone stupid enough to have a disposer mounted that way is stupid enough to rinse dishes before putting them in a dishwasher, they might as well lay their soiled dishes on the ground and let the pig lick them before loading them into the dishwasher. It would save a lot of water.

Even better, they can put the dishes right back into the cabinet after the pig licks them clean. This would be very "green" and conserve our natural resources. And the pig might, just might, meet our government's Energy Star requirements.

Okay, I am just having a little fun with sarcasm and exaggeration today. But it is somewhat of a pet peeve of mine (as you probably noticed) to have people blame an appliance when the problem actually lies with the installer or user.



Post# 593109 , Reply# 29   4/30/2012 at 11:20 (4,372 days old) by rapunzel (Sydney)        
Garbage disposals are legal in Australia

Although, I wouldn't be surprised if some councils have considered banning them on the advice of over-zealous environmentalists.

I have seen them in many homes and upmarket units during the 80s and 90s. A lot of new high rise units here in Sydney, up in Brisbane and in Cairns have them as well. My parents had KitchenAid disposal put in the first house they bought in Sydney during the early 1980s and my home in Cairns came with a disposal as well.

They are particularly useful in flats to dispose of food waste that would otherwise stink out the communal trash and attract vermin (think hot summer months and tropical heat). It is also far more preferable to send food waste through a garbage disposal than to flush it down the toilet, which a lot of people do (apart from all kinds of other stuff). That is why I don't understand the comment regarding sewage treatment facilities being overloaded because of garbage disposals; it makes no sense.

Twenty years ago one could buy GE, KitchenAid and Insikerator disposals. Now it's only Insinkerator. Maybe they are the only company interested in manufacturing their product for export. I am not aware of garbage disposals being manufactured in Europe or Asia and other US companies don't seem interested in selling them in Australia.

They are expensive. The cheapest starts at $400 and the ToL costs over a thousand dollars; not including installation costs. For a first home buyer or owner-builder it's probably not a justifiable expense or priority unless they are buying an older house that already has one.


Post# 593110 , Reply# 30   4/30/2012 at 11:27 (4,372 days old) by rapunzel (Sydney)        
N.B.

Most appliance and kitchen retailers offer Insinkerators as part of their appliance line up. They are not hard to find and readily available.

Post# 593111 , Reply# 31   4/30/2012 at 11:32 (4,372 days old) by dj-gabriele ()        
I am not aware of garbage disposals being manufactured in Eu

Oh, they are, simply aren't that common as elsewhere.
As an example here you could buy them from Whirlpool, GE, Insinkerator but also from Nardi (Italian brand), Foster (another Italian brand).
And prices start at around 150 euros and up to 700!


Post# 593112 , Reply# 32   4/30/2012 at 11:46 (4,372 days old) by rapunzel (Sydney)        

dj-gabrielle

If garbage disposals are illegal in Italy and most of Europe, why would they still manufacture them? I haven't heard of these brands nor seen them sold over here ever.

BTW, I suspect that garbage disposals are mandated for high density housing by some councils in Sydney's inner west, because almost all of the new developments in those areas have them as a standard inclusion.


Post# 593125 , Reply# 33   4/30/2012 at 13:18 (4,372 days old) by dj-gabriele ()        
It's DJ_Gabriele (SINGLE "L") please! ;)

Second, I said that now they are legal in Italy. (it wasn't 2003 but 2006 according to wikipedia that also pinpoints to the relevant law)
And also I attached you a link to the Foster page regarding the disposer if you want to know more.
Foster make fine looking appliances, almost as stylish as SMEG!


CLICK HERE TO GO TO dj-gabriele's LINK


Post# 593204 , Reply# 34   4/30/2012 at 18:48 (4,371 days old) by rapunzel (Sydney)        
It's DJ_Gabriele (SINGLE "L") please! ;)

Sorry, it was a sloppy cut and paste job late in the night and I was never the best at spelling bee.

Well, Foster looks like a regular BoL/MoL disposer. Now, if only I had paid attention during Latin I could read the description, but I didn't.

Now, what is 'tappo convogliatore' used for? And when would you stick that thing in your disposer? Is this a continuous or a batch feeder?

On another note, I did find some material on composting and food waste disposers issued by Willoughby Council here in Sydney. They did also list food waste disposals as a way of dealing with organic waste, but further down the document there was a paragraph stating that Sydney Water discourages the installation of them for various reasons (they use electricity and water). They are definitely not illegal (yet), but I am sure someone will eventually try. If we have another drought I bet there'll be some greeny jumping up and down about them.

If it was up to them there'd be one communal tap and one communal power point for every ten households. The way they are pricing utilities over here, any household earning less than 150 K per year won't be able to afford them without government subsidies before long.


Post# 593205 , Reply# 35   4/30/2012 at 18:51 (4,371 days old) by combo52 (50 Year Repair Tech Beltsville,Md)        
Disposers and plumbing

combo52's profile picture

Disposers are good for plumbing systems as they help keep the drains clean with all the ground matter. Here in Washington DC Disposers are REQUIRED in all home kitchens and commercial food establishments. If waste water is properly treated disposers are GOOD for the environment as the collected materiel decomposes quickly and is returned to use as fertilizer. Disposers are also a good thing for septic systems as it adds greatly to the amount of beneficial material that goes into the septic tank.

 

Disposers are similar to the back-flush self-cleaning lint filters that WP-KM used on their washers for over 25 years in that they actually helped keep laundry drains clean with the scrubbing effect of lint being flushed down all at once.


Post# 593290 , Reply# 36   5/1/2012 at 04:19 (4,371 days old) by washer111 ()        

Interesting you should mention about droughts, greenies and how disposers actually help keep drains clean. Certainly, if we used a septic tank, I might consider one more - it might help keep those sprinklers at the local park unblocked!

(@rapunzel) But with all the droughts in this country, its amazing they haven't banned gardens, showers, baths, sinks, taps, washers, etc yet! I know Sydney, Melbourne and all that had it pretty damn hard for around 8 years. But now, the rain just doesn't stop over there. Couldya send some over to Perth? They desperately need the water!
I think global warming and all that is starting, since its gotten more humid in Perth for sure in recent years, and the summers here have cooled down, and wetted up (air wise) significantly these past few years.

Maybe I should just go to good ol' WA (USA) one day, meet the president and all that fun stuff :) That way I don't have to worry so much about the world, if you get what I'm saying. My government will fix it...


Post# 593340 , Reply# 37   5/1/2012 at 09:39 (4,371 days old) by rapunzel (Sydney)        
"But with all the droughts in this country, its amazing

Mate, they won't have to ban anyhing. They'll just price everything out of the reach of ordinary people. Successive state and federal governments have been doing exactly this by degrees over the past 10 years, so that people won't get too upset. They underpin this with propaganda and misinformation to garner public support and compliance. Precedent has taught our politicians that, as Australians, most of us put up and shut up and they can do whatever they want.

Our electricity infrastructure is owned by the Chinese now, who get generous tax breaks from the government to stimulate infrastructure investment, whilst consumers are being price gouged.

On the issue of garbage disposalls in commercial kitchens, I totally agree with combo52. Here any commercial kitchen has to run its drains through a grease trap, no insinkerators allowed. I've seen the gluggy mess that gets flushed down the sink and it ain't pretty. Unfortunately, here we also like to do everything the hard way and pragmatic solutions like garbage disposals in food preparation businesses are too complicated for our bureaucrats.

Another pet peeve of mine, for as long as I've lived here, are our plumbing regulations, which ban American standard kitchen sinks with mixer faucet and separate sprayer. A system that's been around and has proven itself for over 50 years.

When we first came here most kitchen sinks didn't use mixer taps and the idea of a sprayer was simply not conceivable as a real plumbing fixture. Apparently they don't allow the separate sprayer because they don't retract automatically and, if left lying in a sink full of contaminated water, they could syphon that water back into the clean water supply (which is a total crap explanation and shows a complete lack of understanding).

Now they allow the European faucets, with the nylon extension hose, that can be used as a sprayer and is built as one unit. Knowing how they work, I can't see why they should be any safer as the American system. I believe these regulations are designed, not so much to ensure safety and quality, but to limit consumer choice, education and keep prices high.


Post# 593342 , Reply# 38   5/1/2012 at 09:44 (4,371 days old) by dj-gabriele ()        

Here's the relevant English page.
You can scroll the manual and read it in English if you want!

The "tappo convogliatore" is just a conveyor to help press the stuff in the disposer.


CLICK HERE TO GO TO dj-gabriele's LINK


Post# 593372 , Reply# 39   5/1/2012 at 11:33 (4,371 days old) by firedome (Binghamton NY & Lake Champlain VT)        
Garbage disposals and Trash compactors...

firedome's profile picture
Seeing how we in the US with 5% of the world's population consume 20% of world resources and produce 25% of the trash... we need them!! :-(

Post# 593532 , Reply# 40   5/2/2012 at 00:56 (4,370 days old) by tolivac (greenville nc)        

Better to have the food waste go down the disposer than go into the solid waste stream.

Post# 593564 , Reply# 41   5/2/2012 at 06:06 (4,370 days old) by chris74 ()        
Same here

There were never and still are not available over here: dishwashers with built-in food disposer...

My prediction says this "gimmickery" will go on... smeg, AEG and LG have these orbital wash systems for many years now and do not seem to leave that. I do not think it is total crap, though...


Post# 593636 , Reply# 42   5/2/2012 at 10:54 (4,370 days old) by bwoods ()        
waste down the drain

Yes, I agree with Rex. As mentioned earlier, the whole idea behind food waste disposers, was for sanitation reasons. Stop rodents, maggots, larvae bacteria, from multiplyng in trash cans and dumps--and breaking one chain of disease transmission.

Maybe a little less necessary, but nevertheless desireable, if the avoidance of the stink of putrifying garbage in cans and dumpsites

You would think we lived in the 17th century, with people still putting organic waste out in the open when we have the means to get rid of it cleanly, and beneficially, to the environment.

Organic wastes, after being processed from a sewage treatment plant, I hear, is sometimes used for fertilizer for parks, city vegetation, etc.

Yeak, it might cost a little more the sewage treatment plant, if everyone were required to have a disposer, but isn't that s much smaller price to pay by society to help avoid disease within its members.

There's a lot to be said for the aesthetics to, with the reduction of solid wastes and odors. Aesthetic value is also one of the visible hallmarks of a society higher that's higher on the evolutionary scale.





Post# 593751 , Reply# 43   5/2/2012 at 19:07 (4,369 days old) by logixx (Germany)        

logixx's profile picture
"So How do self cleaning filters work? Do they use 4L of water to flush away dirt at the end of wash, 1st rinse, 2nd rinse etc?"

As you can see from my very professional drawing [insert dramatic pause here], self-cleaning filters use two streams of water. During washing and rinsing, water flows through the filter - shown by the darker blue lines. Soil collects on the filter's surface. During draining, the wash/rinse water is flushed along the surface of the filter, carrying the soil away and down the drain.


Post# 593775 , Reply# 44   5/2/2012 at 22:14 (4,369 days old) by wayupnorth (On a lake between Bangor and Bar Harbor, Maine)        

wayupnorth's profile picture
I get the plastic bags (yes) when I buy groceries and save them for either recycling glass and cans or garbage and throw them all into our weekly collection bins. I have an uphill septic pump and would never put a disposal that could cause problems with the pump or system and was advised to only use one ply white toilet paper. So far, almost 18 years and no problems, knock on wood. I would like to work out a way to drain the Maytag's 40 gallons of water every load into the woods around me.

Post# 593798 , Reply# 45   5/3/2012 at 01:12 (4,369 days old) by tolivac (greenville nc)        

Food type waste in solid waste streams--there is a GROSS video of a trash truck emptying a dumpster at a meat processing plant after deer hunting season--If you want-you have been warned -you can see it in the website of "Classic Refuse Trucks-under the Youtube channel of "Iculafin"-video is "trash truck vs deer season"That shows deer parts-including heads being crushed in a RL trash truck-Would think that some other means would be used for this type of waste in that area-like the fat rendering truck instead of a trash truck.-and of course that waste going to a landfill-GROSS!!!!Would have to think if the plant had a disposer to shred that kind of waste-would have to be a Somat or something like that.-and of course a HUGE capacity sewage line!
For my food waste grind it in one of my older VM machines-use the sink strainer to separate the stringy material-put that in the trash.Used a drain cleaner machine from Lowes to clean my waste line-now it works-so don't want the stringy matter in the system to clog it again.If I get a disposer-will be a batch feed model with undercutters to shred that stringy stuff.My kitchen isn't set up for a cont feeder type machine.No wall switch for the cont type disposer.


Post# 593819 , Reply# 46   5/3/2012 at 04:01 (4,369 days old) by washer111 ()        

@logixx

I still don't quite grasp the concept of this filter. Is there a separate drain that isn't shown (that doesn't have a filter) where this dirt "floats off too" or does the filter also have some sort of "skimmer" in it to catch the garbage as it flows over.

When looking at a GE Potscrubber line, I can't quite see how that works...

Maybe I should read the post again :)


Post# 593853 , Reply# 47   5/3/2012 at 08:41 (4,369 days old) by bwoods ()        
Ge self cleaning filter

Hi Washer111,

The early GE self cleaning filter, on the Potscrubbers, was somewhat unique. It is not a full time filter like most brands in the 80's. That is 100 precent of the water in the tub is not being actively pumped through a filter and cleaned.

The filter is in the back of the tub and is "passive." that is, it relies on catching some of the water that is heading back to the bottom of the tub and filtering it. Most of this wataer has hit the back wall of the tub and flows down into the filter through large openings on top. It water exits the filter through a small screen (looks just like window screen!) at the bottom, and leaves the food wastes inside the filter.

There is a little chamber at the bottom of the filter where the food wastes collect. When the dishwsher drains, the water pressure from the drain water pushed up a plunger which seals the top of the collection chamber and the food wastes arae forced out into the drain line. And Voila! You have a clean filter, ready to go again for the next fill.

During the long (main) wash, which is about 45 minutes or so probably most of the water, is "caught" and eventually passes through the filter at some time or another as it circulates.

No, its not as efficient as say a KitchenAid or Maytag where every drop of water has to pass through the filter before entering the pump. But is is a clever design, cheap for General Electric to add to their existing dishwasher without very little modification to the pumping system. (Actually just a splice into the drain line.) But they could now advertise they have filtering and compete against other brands.

It reality, though, it does work. One on of my low line Potscrubbers, the little plunger got stuck and the chamber would not empty, Believe me, there was a LOT of food waste crud in there!

Attached is a picture of the passive filter in my GSD 2800. Sorry about the photo quality. You can see the larger grate openings at the top where water is caught. In the lower center is the exit screen. Beneath the little protrusion in the center (partially hidden by the power tower) is the opening to the soil chamber below the tub.


Post# 593886 , Reply# 48   5/3/2012 at 10:55 (4,369 days old) by rapunzel (Sydney)        

washer111

The soft food disposer in the GE 2800 is nothing more than a wire that spins very quickly and further pulverizes whatever food particles float around in the wash water. After I decommissioned my damaged 2800, I took the motor assembly apart and had a look inside the filter chamber. To my surprise it was very clean. For the life of that dishwasher I never had any complaints about crud in the water. I agree with bwoods, it may be a simple design, but it does work very well.


Post# 594028 , Reply# 49   5/3/2012 at 19:33 (4,368 days old) by combo52 (50 Year Repair Tech Beltsville,Md)        
GEs DW Self Cleaning Filter

combo52's profile picture

GE was actually ahead of it time as Barry mentioned, most other DWs went to a filter that does not filter all the water constantly. During that 45 minute wash GE used you can be sure all the wash water is filtered many many times. And as I mentioned in another post the problem with the old KAs and the original MT RR DWs is that the filter can clog and block all most all wash action. The WP PC design and KA KD-23s was the first really effective filter system that could not clog and slow down the wash action. And to this day was the most effective, powerful pump and filtering and food disposing system EVER installed in a home DW.


Post# 594037 , Reply# 50   5/3/2012 at 20:28 (4,368 days old) by bwoods ()        
orignal Maytag RR

Yeah, I agree John that was the biggest problem with the KitchenAids. My parents had one, I think it was a 1982 model and over a period of several years, washing efficiency dropped. I always suspected it was the filter clogging as it was not slef-cleaning like the Maytags.

If I recall correctly, the filter was somewhat thick. I did rinse it under the tap, but I imagine there was material collecting in the inner depths of the filter.

Did the first Maytag Reverse Racks not have that backwash feature for their filters? Mine is a belt drive, approximately a 1984 model. I took it apart and it has two rotating jet arms that constanting spray water from the inside out of the filter, and they rotate within it, giving it a constant "backwash."


Post# 594138 , Reply# 51   5/4/2012 at 10:39 (4,368 days old) by joeekaitis (Rialto, California, USA)        

joeekaitis's profile picture




Which manufacturer advertised "The Hundred Gallon Dishwasher," meaning the filtered water used in a cycle was the equivalent of 100 gallons of fresh water?

I have vague memories of some sort of advertising in that vein.


Post# 594140 , Reply# 52   5/4/2012 at 11:13 (4,368 days old) by combo52 (50 Year Repair Tech Beltsville,Md)        
Early MT DWs

combo52's profile picture

All had the same type self-cleaning back-wash filter system, without this filter the small holes in the wash-arms would clogged in about 20 seconds. LOL. The original pump and motor was not only quieter but there was no belt slippage so the pump would always produce full water pressure.


Post# 594147 , Reply# 53   5/4/2012 at 11:46 (4,368 days old) by bwoods ()        

John,

Were the pump/motor in orginal Maytag RR, with the direct drive, mounted horizonally or vertically??

If I recall correctly, some pictures I saw on this site, or somewhere, the original RR had heavy mastic all over the tub. All the ones I have had, only had one piece of sound absorbing mastic on the back of the tub.


Post# 594304 , Reply# 54   5/4/2012 at 23:20 (4,367 days old) by washer111 ()        

Thanks to bwoods, rapunzel for enlightening me on how the self cleaning filter system works.

Now I understand :) Seems like a simplistic system, however I would have the drain pump in the little bit between the mesh, so water has to flow thru the filter, clean it, and whatever is in at the "between" bit, thru a disposer and into drain, with a flap that opens when he water is too low for that to be possible. (I could illustrate, if someone needs).


Post# 594356 , Reply# 55   5/5/2012 at 06:06 (4,367 days old) by jamiel (Detroit, Michigan and Palm Springs, CA)        

jamiel's profile picture
bwoods, thanks for that explanation...we had a 980? (one step down from a 1200) for years (replaced a 1978 Kitchenaid in 1988 or so which never turned out to be very satisfactory). The GE worked very nicely all the years my parents had it. I'd never really understood the filtering process in the GE (other than it was clearly a step-up feature in the line) but the passive design makes perfect sense. They have a rubber collection chamber/sump under the tub. It was a very clever design which made them a lot of $$ over the years...it was both a relatively easy adaptation of the plastic-tub design (one of the real benefits of their moving to the plastic tub was the ease with which they could make these types of changes) and provided a good washing performance. Thanks for the clear explanation!

Post# 594380 , Reply# 56   5/5/2012 at 09:23 (4,367 days old) by bwoods ()        

actually, Washer111, there is a jet on the bottom of the bottom of the lower spray arm that backwashes that screen in the center of the filter and keeps it clean.

So as to not make for a too long explanation, there was one other early feature, that was later dropped on the passive filter, that I did not mention. In the picture I posted, in that protrusion in the lower center (partially hidden by the washarm) is a small opening sealed with a round rubber flapper. So I have attached a new close-up of it.

When the piston goes up, to seal off the lower soil chamber and allow the water to flush it, the top of it pushes open this little flapper and drains any residual water/gunk into the sump for drainage. GE later dropped this little flapper valve as, I guess, they found it unnecessary.

So it sounds as if may have been close to what you were describing, Washer111. Good job!



Post# 594442 , Reply# 57   5/5/2012 at 17:42 (4,366 days old) by logixx (Germany)        

logixx's profile picture
washer111, fast-forward to about 7:30. This educational video from a German children's TV show shows a Miele dishwasher draining (and cleaning) the filter system.

CLICK HERE TO GO TO logixx's LINK


Post# 594450 , Reply# 58   5/5/2012 at 18:23 (4,366 days old) by washer111 ()        

Interesting german video! I do seem to understand that, based on the pictures they showed, such as of the ion-exchange resins for water softening, the filter etc.

I watched the whole thing, but because it wasn't in English, I didn't quite get it, although I can understand how it might work (I think!)


Post# 594454 , Reply# 59   5/5/2012 at 18:55 (4,366 days old) by Rolls_rapide (.)        
It is not a Miele...

It is a Siemens.

Post# 594457 , Reply# 60   5/5/2012 at 18:59 (4,366 days old) by Rolls_rapide (.)        
OOOPS...

...spoke far too soon! I should have watched the whole video.

My apologies. (red faced, slinks away into a corner).


Post# 596226 , Reply# 61   5/13/2012 at 17:43 (4,358 days old) by AutoWasherFreak ()        
Again the doors on the machines should be transparent so you

If my washer, dryer, and dishwasher all had transparent door, I would get any work done, I would be to busy watching everything wash and dry, LOL.

Post# 596237 , Reply# 62   5/13/2012 at 18:43 (4,358 days old) by nmassman44 (Brooksville Florida)        

nmassman44's profile picture
That dishwasher is how my Miele is exactly. Too cool! I was fascinated..and it doesn't take much...lol

Post# 597022 , Reply# 63   5/17/2012 at 09:37 (4,355 days old) by logixx (Germany)        

logixx's profile picture
Another one of the ProClean dishwashers:

CLICK HERE TO GO TO logixx's LINK


Post# 597116 , Reply# 64   5/17/2012 at 18:00 (4,354 days old) by rapunzel (Sydney)        
'Another one of the ProClean dishwashers: '

Interesting and strange how the bottom wash arm turns by increments. That orbital red doobimagic doesn't seem to fully cover the cutlery basket with its spray either.

Post# 824515 , Reply# 65   5/21/2015 at 15:29 (3,256 days old) by GELaundry4ever (Nacogdoches, TX, USA)        
Dishwashers with so-called powerful pumps

I'm sick and tired of dishwashers with so-called powerful pumps! You take the dishes out of the dishwasher, only to be forced to wash them by hand! Who has time for this? I don't! Why do you think I have a dishwasher? So that I could wash my dishes! My point voyager Whirlpool Gold dishwasher at my dad's house has a powerful pump! That used to be my mom's dishwasher! I don't like washing dishes by hand! Why do we buy dishwashers? So that we could wash our dishes! Apparently, that's not what a dishwasher is for! Give me a dishwasher with the powerful pump and I'll be happy! Shame on the feds for reducing dishwasher pump power! Then they have the audacity to call that a powerful pump! Who do they think they are?

Post# 824516 , Reply# 66   5/21/2015 at 15:31 (3,256 days old) by GELaundry4ever (Nacogdoches, TX, USA)        
I'm referring to...

I'm referring to today's dishwashers.

Post# 824517 , Reply# 67   5/21/2015 at 15:34 (3,256 days old) by GELaundry4ever (Nacogdoches, TX, USA)        
high-temp wash

The so-called high-temp wash on most of today's dishwashers is a joke! It doesn't go up to 140 degrees F at all! Oh, by the way, you will be forced to used this option if you want dishes remotely clean!

Post# 824541 , Reply# 68   5/21/2015 at 18:36 (3,255 days old) by washer111 ()        
Yikes....

This thread was started not long after I became a member here...

Low power pumps does not equal poor cleaning. DishDrawers have a pump that is only about 50-80w from my recollection, and still clean awesomely, IMO.


Post# 824553 , Reply# 69   5/21/2015 at 19:52 (3,255 days old) by cuffs054 (MONTICELLO, GA)        

I donon know. The blue tooth feature in the new Frig models seems like a keeper to me...

Post# 824556 , Reply# 70   5/21/2015 at 20:29 (3,255 days old) by murando531 (Augusta, Georgia - US)        

murando531's profile picture
It's not necessarily the low power pumps that are the problem, it's more the saturation of gimmicks and marketing towards things that don't make a big difference, and less attention to the details that matter. If a manufacturer can design a motor and pump that outputs the power needed but only uses the energy in an hour that a previous motor used in a minute, I'd be all over it.

It seems that here lately, brands like Whirlpool have improved their current machines to the point that they would actually be desirable. As far as I know, the motors used in the first generation of the "resource saver" design were ~100W, give or take. Upon looking at parts diagrams for the updated models now, the motor is 55W, but is a little more powerful with a modified impeller and chamber. They're apparently better at backwashing the filter to drain out the collected particles, as the manual now states to clean it every few months if you don't prerinse, rather than the previous "after every load" instructions. This is just from what I've heard and read though, so I may be wrong. End point, they have been doing better, it's just taken time to work out the kinks.

Remember when people hated the Voyager design when it first launched?



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