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Thread Number: 79306
/ Tag: Ranges, Stoves, Ovens
Commercial refrigeration advice |
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| Post# 1032299 5/10/2019 at 11:44 (1,810 days old) by Xraytech (Rural southwest Pennsylvania ) | ||
One of our church kitchen refrigerators has been acting up lately.
It’s a True model T-35G refrigerator that is about 20 years old. It won’t drop below 45-50 degrees and runs constantly. Is there anything I could attempt to remedy this issue? Also with the age of the unit is it worth having serviced?
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| Post# 1032344 , Reply# 3 5/10/2019 at 20:42 (1,809 days old) by Xraytech (Rural southwest Pennsylvania ) | ||
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Post# 1032371 , Reply# 4 5/11/2019 at 07:51 (1,809 days old) by combo52  (50 Year Repair Tech Beltsville,Md) |
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Commercial True refrigerator Not Getting Cold Enough Do check out the things that David and Greg mentioned, but I am going to bet it has lost refrigerant and has a refrigerant leak.
A lot of these commercial refs have copper tubing in the evaporators which is very prone to corroding and getting pin-hole leaks in them. But given the high cost of these refs I would get a professional to check it out and consider repair if the cost of repair is less than 1/3 the cost of replacement.
John | ||
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