Thread Number: 84438
/ Tag: Recipes, Cooking Accessories
Vintage Food Advertisements: Part Fourteen |
[Down to Last] |
Post# 1088341   9/7/2020 at 17:36 (1,324 days old) by Ultramatic (New York City)   |   | |
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Welcome to Vintage Food Advertisements: Part Fourteen! Advertisements of prepared foods from the past...meats, fruits, vegetables, convenience foods, soft drinks, baked goods, snacks, candies, condiments, etc. Fresh, frozen, canned or bottled, it's all good!
Of course, everyone is invited to post related products. Please be sure any images you post do not contain watermarks or copyrights from any other sites or individuals.
Many of the ads contain recipes. If you decide to try one, please share! We would love to see the result!
Enjoy!
Part One: http://www.automaticwasher.org/c...
Part Two: https://www.automaticwasher.org/cgi-bin/TD/TD-VIEWTHREAD.cgi?76939
Part Three: https://www.automaticwasher.org/cgi-bin/TD/TD-VIEWTHREAD.cgi?77068
Part Four: https://www.automaticwasher.org/cgi-bin/TD/TD-VIEWTHREAD.cgi?77477
Part Five: https://www.automaticwasher.org/cgi-bin/TD/TD-VIEWTHREAD.cgi?78072
Part Six: https://www.automaticwasher.org/cgi-bin/TD/TD-VIEWTHREAD.cgi?79153
Part Seven: https://www.automaticwasher.org/cgi-bin/TD/TD-VIEWTHREAD.cgi?80075
Part Eight: https://www.automaticwasher.org/cgi-bin/TD/TD-VIEWTHREAD.cgi?80811
Part Nine: https://www.automaticwasher.org/cgi-bin/TD/TD-VIEWTHREAD.cgi?81101
Part Ten: https://www.automaticwasher.org/cgi-bin/TD/TD-VIEWTHREAD.cgi?82025
Part Eleven: https://www.automaticwasher.org/cgi-bin/TD/TD-VIEWTHREAD.cgi?82604
Part Twelve: https://www.automaticwasher.org/cgi-bin/TD/TD-VIEWTHREAD.cgi?82934
Part Thirteen: https://www.automaticwasher.org/cgi-bin/TD/TD-VIEWTHREAD.cgi?83564
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Post# 1088343 , Reply# 1   9/7/2020 at 17:41 (1,324 days old) by Ultramatic (New York City)   |   | |
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Post# 1088344 , Reply# 2   9/7/2020 at 17:42 (1,324 days old) by Ultramatic (New York City)   |   | |
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Post# 1088345 , Reply# 3   9/7/2020 at 17:44 (1,324 days old) by Ultramatic (New York City)   |   | |
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Post# 1088346 , Reply# 4   9/7/2020 at 17:45 (1,324 days old) by Ultramatic (New York City)   |   | |
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Post# 1088347 , Reply# 5   9/7/2020 at 17:46 (1,324 days old) by Ultramatic (New York City)   |   | |
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Post# 1088349 , Reply# 6   9/7/2020 at 17:47 (1,324 days old) by Ultramatic (New York City)   |   | |
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Post# 1088350 , Reply# 7   9/7/2020 at 17:48 (1,324 days old) by Ultramatic (New York City)   |   | |
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Post# 1088351 , Reply# 8   9/7/2020 at 17:50 (1,324 days old) by Ultramatic (New York City)   |   | |
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Post# 1088352 , Reply# 9   9/7/2020 at 17:51 (1,324 days old) by Ultramatic (New York City)   |   | |
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Post# 1088353 , Reply# 10   9/7/2020 at 17:52 (1,324 days old) by Ultramatic (New York City)   |   | |
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Post# 1089221 , Reply# 11   9/13/2020 at 08:18 (1,318 days old) by Ultramatic (New York City)   |   | |
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Post# 1089222 , Reply# 12   9/13/2020 at 08:19 (1,318 days old) by Ultramatic (New York City)   |   | |
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Post# 1089223 , Reply# 13   9/13/2020 at 08:22 (1,318 days old) by Ultramatic (New York City)   |   | |
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Post# 1089224 , Reply# 14   9/13/2020 at 08:23 (1,318 days old) by Ultramatic (New York City)   |   | |
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Post# 1089225 , Reply# 15   9/13/2020 at 08:24 (1,318 days old) by Ultramatic (New York City)   |   | |
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Post# 1089226 , Reply# 16   9/13/2020 at 08:25 (1,318 days old) by Ultramatic (New York City)   |   | |
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Post# 1089227 , Reply# 17   9/13/2020 at 08:26 (1,318 days old) by Ultramatic (New York City)   |   | |
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Post# 1089228 , Reply# 18   9/13/2020 at 08:28 (1,318 days old) by Ultramatic (New York City)   |   | |
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Post# 1089229 , Reply# 19   9/13/2020 at 08:29 (1,318 days old) by Ultramatic (New York City)   |   | |
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Post# 1089230 , Reply# 20   9/13/2020 at 08:33 (1,318 days old) by Ultramatic (New York City)   |   | |
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Post# 1089385 , Reply# 21   9/14/2020 at 09:04 (1,317 days old) by Frigilux (The Minnesota Prairie)   |   | |
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Reply #16: Still love Bugles, although they come in a bag, now.
Reply #17: Gotta give the whipped Jell-O a try. I recall variations on this sort of thing from the '70s, although I believe Cool Whip was also involved. Reply #18: I recall these condensed soup-based salads being all the rage for about 15 minutes when I was a tyke. Gonna take my chances with the Ham-Macaroni salad. If it's awful, I'll transfer it into a casserole dish, top it with some buttered bread crumbs, bake at 350 degrees for an hour or so and make what will probably be a decent hotdish of it. Thanks for posting your new finds, Louie! I never fail to find something intriguing. Occasionally perverse, but still intriguing, lol. |
Post# 1089387 , Reply# 22   9/14/2020 at 09:10 (1,317 days old) by Ultramatic (New York City)   |   | |
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Post# 1089395 , Reply# 23   9/14/2020 at 09:58 (1,317 days old) by CircleW (NE Cincinnati OH area)   |   | |
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My dad used to eat Bugles by the boxful. I get them very rarely. My sister's mother-in-law made a gelatin salad that contained tuna, cream cheese, and celery. It may well have been this recipe, and was pretty good. All three of these recipes were good to serve in hot weather, as they were chilled. |
Post# 1093426 , Reply# 24   10/16/2020 at 17:34 (1,285 days old) by Ultramatic (New York City)   |   | |
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Post# 1093427 , Reply# 25   10/16/2020 at 17:36 (1,285 days old) by Ultramatic (New York City)   |   | |
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Post# 1093428 , Reply# 26   10/16/2020 at 17:37 (1,285 days old) by Ultramatic (New York City)   |   | |
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Post# 1093429 , Reply# 27   10/16/2020 at 17:38 (1,285 days old) by Ultramatic (New York City)   |   | |
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Post# 1093430 , Reply# 28   10/16/2020 at 17:39 (1,285 days old) by Ultramatic (New York City)   |   | |
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Post# 1093431 , Reply# 29   10/16/2020 at 17:40 (1,285 days old) by Ultramatic (New York City)   |   | |
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Post# 1093432 , Reply# 30   10/16/2020 at 17:42 (1,285 days old) by Ultramatic (New York City)   |   | |
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Post# 1093433 , Reply# 31   10/16/2020 at 17:43 (1,285 days old) by Ultramatic (New York City)   |   | |
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Post# 1093434 , Reply# 32   10/16/2020 at 17:54 (1,285 days old) by Ultramatic (New York City)   |   | |
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Post# 1093913 , Reply# 33   10/20/2020 at 23:20 (1,280 days old) by Ultramatic (New York City)   |   | |
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Post# 1093914 , Reply# 34   10/20/2020 at 23:22 (1,280 days old) by Ultramatic (New York City)   |   | |
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Post# 1093915 , Reply# 35   10/20/2020 at 23:24 (1,280 days old) by Ultramatic (New York City)   |   | |
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Post# 1093916 , Reply# 36   10/20/2020 at 23:25 (1,280 days old) by Ultramatic (New York City)   |   | |
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Post# 1093917 , Reply# 37   10/20/2020 at 23:27 (1,280 days old) by Ultramatic (New York City)   |   | |
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Post# 1093919 , Reply# 38   10/20/2020 at 23:28 (1,280 days old) by Ultramatic (New York City)   |   | |
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Post# 1093920 , Reply# 39   10/20/2020 at 23:39 (1,280 days old) by Ultramatic (New York City)   |   | |
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Post# 1093921 , Reply# 40   10/20/2020 at 23:43 (1,280 days old) by Ultramatic (New York City)   |   | |
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Post# 1093922 , Reply# 41   10/20/2020 at 23:44 (1,280 days old) by Ultramatic (New York City)   |   | |
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Post# 1093923 , Reply# 42   10/20/2020 at 23:46 (1,280 days old) by Ultramatic (New York City)   |   | |
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Post# 1093936 , Reply# 43   10/21/2020 at 06:44 (1,280 days old) by Frigilux (The Minnesota Prairie)   |   | |
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Reply #41: My dad loved the Orange-Onion salad, so it made an appearance on our table regularly when I was a tyke. I didn’t (and still don’t, for the most part) like raw onions. He’d pull out a couple of orange slices from the salad for my plate and I’d still almost gag because they were tainted with raw onion flavor. Haven’t seen or thought about that salad for many years.
I’m going to have to make the “real-deal” Italian red sauce from the same ad. Four onions! That’s almost one per cup of sauce. Have never seen a recipe for red sauce so heavy on the onion. I like them as long as they’re sautéed or cooked into something. Am interested to find out how this sauce tastes. Will report back. First, must raid the onion display at the grocery store, lol. Don’t know where you keep finding all these food ads, Louie, but they sure are fun to see. Thanks for your time and effort! |
Post# 1094080 , Reply# 44   10/22/2020 at 17:49 (1,279 days old) by Supersuds (Knoxville, Tenn.)   |   | |
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Post# 1094087 , Reply# 45   10/22/2020 at 18:47 (1,279 days old) by turquoisedude (.)   |   | |
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Post# 1094119 , Reply# 46   10/22/2020 at 23:00 (1,278 days old) by MattL (Flushing, MI)   |   | |
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Me too...
I'm interested in the Cinderella cake as my cake of choice is a Ciffon cake. Recipe seemed a bit disjointed but could make sense of it . |
Post# 1094147 , Reply# 47   10/23/2020 at 07:35 (1,278 days old) by Ultramatic (New York City)   |   | |
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Post# 1094707 , Reply# 48   10/26/2020 at 19:55 (1,275 days old) by Ultramatic (New York City)   |   | |
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Post# 1094787 , Reply# 49   10/27/2020 at 09:30 (1,274 days old) by frigidareu (Brunswick, Ohio)   |   | |
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Thanks for taking the time to do this. It's really fun to remember these products and advertisings that I forgot about. What you're doing is greatly appreciated. |
Post# 1094797 , Reply# 50   10/27/2020 at 12:06 (1,274 days old) by Ultramatic (New York City)   |   | |
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Post# 1095278 , Reply# 51   10/31/2020 at 10:02 (1,270 days old) by Ultramatic (New York City)   |   | |
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Post# 1095279 , Reply# 52   10/31/2020 at 10:04 (1,270 days old) by Ultramatic (New York City)   |   | |
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Post# 1095280 , Reply# 53   10/31/2020 at 10:05 (1,270 days old) by Ultramatic (New York City)   |   | |
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Post# 1095281 , Reply# 54   10/31/2020 at 10:07 (1,270 days old) by Ultramatic (New York City)   |   | |
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Post# 1095282 , Reply# 55   10/31/2020 at 10:08 (1,270 days old) by Ultramatic (New York City)   |   | |
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Post# 1095283 , Reply# 56   10/31/2020 at 10:10 (1,270 days old) by Ultramatic (New York City)   |   | |
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Post# 1095284 , Reply# 57   10/31/2020 at 10:11 (1,270 days old) by Ultramatic (New York City)   |   | |
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Post# 1095285 , Reply# 58   10/31/2020 at 10:12 (1,270 days old) by Ultramatic (New York City)   |   | |
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Post# 1095286 , Reply# 59   10/31/2020 at 10:14 (1,270 days old) by Ultramatic (New York City)   |   | |
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Post# 1095287 , Reply# 60   10/31/2020 at 10:15 (1,270 days old) by Ultramatic (New York City)   |   | |
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Post# 1097775 , Reply# 61   11/20/2020 at 21:39 (1,249 days old) by Ultramatic (New York City)   |   | |
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Post# 1097776 , Reply# 62   11/20/2020 at 21:41 (1,249 days old) by Ultramatic (New York City)   |   | |
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Post# 1097777 , Reply# 63   11/20/2020 at 21:43 (1,249 days old) by Ultramatic (New York City)   |   | |
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Post# 1097778 , Reply# 64   11/20/2020 at 21:44 (1,249 days old) by Ultramatic (New York City)   |   | |
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Post# 1097779 , Reply# 65   11/20/2020 at 21:45 (1,249 days old) by Ultramatic (New York City)   |   | |
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Post# 1097780 , Reply# 66   11/20/2020 at 21:47 (1,249 days old) by Ultramatic (New York City)   |   | |
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Post# 1097781 , Reply# 67   11/20/2020 at 21:48 (1,249 days old) by Ultramatic (New York City)   |   | |
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Post# 1097782 , Reply# 68   11/20/2020 at 21:50 (1,249 days old) by Ultramatic (New York City)   |   | |
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Post# 1097783 , Reply# 69   11/20/2020 at 21:52 (1,249 days old) by Ultramatic (New York City)   |   | |
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Post# 1097784 , Reply# 70   11/20/2020 at 21:53 (1,249 days old) by Ultramatic (New York City)   |   | |
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Post# 1104070 , Reply# 71   1/10/2021 at 22:51 (1,198 days old) by Ultramatic (New York City)   |   | |
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Post# 1104071 , Reply# 72   1/10/2021 at 22:52 (1,198 days old) by Ultramatic (New York City)   |   | |
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Post# 1104072 , Reply# 73   1/10/2021 at 22:53 (1,198 days old) by Ultramatic (New York City)   |   | |
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Post# 1104073 , Reply# 74   1/10/2021 at 22:55 (1,198 days old) by Ultramatic (New York City)   |   | |
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Post# 1104074 , Reply# 75   1/10/2021 at 22:56 (1,198 days old) by Ultramatic (New York City)   |   | |
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Post# 1104075 , Reply# 76   1/10/2021 at 22:57 (1,198 days old) by Ultramatic (New York City)   |   | |
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Post# 1104077 , Reply# 77   1/10/2021 at 22:58 (1,198 days old) by Ultramatic (New York City)   |   | |
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Post# 1104078 , Reply# 78   1/10/2021 at 23:00 (1,198 days old) by Ultramatic (New York City)   |   | |
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Post# 1104079 , Reply# 79   1/10/2021 at 23:01 (1,198 days old) by Ultramatic (New York City)   |   | |
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Post# 1104080 , Reply# 80   1/10/2021 at 23:02 (1,198 days old) by Ultramatic (New York City)   |   | |
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Post# 1104111 , Reply# 81   1/11/2021 at 07:09 (1,198 days old) by Frigilux (The Minnesota Prairie)   |   | |
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Once again, there are few things I enjoy more than sitting down with a cup of coffee and finding a new batch of vintage food ads in your thread, Louie.
The ads with recipes for cakes, cookies and other desserts are off the plate due to my recent membership into Club Type II, but there are a couple of non-dessert recipes which can be shoe-horned into my diet. Reply #69: For reasons that defy logic, I enjoy making a Jello entrée salad a few times a year. This ad's Egg Soufflé Salad caught my eye. A plastic wrap-lined loaf pan, a box of Sugar-Free Lemon Jello, some hard-boiled eggs and I'm on my way! Reply #72: Tang. I loved the stuff as a little kid, mostly because scooping out a spoonful or two of powder, carefully transferring at least most of it to a glass of water and stirring like a little madman was great fun. Reply #73: I can make these individual meat loaves! I have Spam in the pantry as well as a jar of sugar-free orange marmalade. Reply #80: If you grew up in the tri-state area--which in my neck of the woods means either the two Dakotas and Minnesota, or Iowa, Wisconsin and Minnesota depending on your exact location-- and claim to have never eaten pork chops smothered in some variation of Cream Of Mushroom soup, you're lying. Or Jewish. Also noticed some brands I don't recall from my youth: Simple Simon pies; Puffin biscuits-in-a-can; Wolf chili. Thanks, Louie! |
Post# 1104113 , Reply# 82   1/11/2021 at 07:18 (1,198 days old) by ozzie908 (Lincoln UK)   |   | |
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Hello do you have sugar alternatives you can bake with? We have a product called Zusto it looks like sugar and leaves no aftertaste.
So far I have made cakes and you would not know it had no sugar in have done rice pudding and used Agarve syrup to sweeten and that turned out lush. Like you I am in the type 2 club and have been for some time and got totally fed up with not having anything that resembled a cake or a scone they turn out great too :) So see what you can find I tried sweet and low years ago in a cake and it fizzed like soda so that was a no ! But the stuff out now is brilliant. Happy hunting and baking. Austin |
Post# 1104114 , Reply# 83   1/11/2021 at 07:47 (1,198 days old) by Ultramatic (New York City)   |   | |
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Post# 1104123 , Reply# 84   1/11/2021 at 10:00 (1,198 days old) by DADoES (TX, U.S. of A.)   |   | |
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Post# 1104185 , Reply# 86   1/11/2021 at 18:51 (1,198 days old) by imperial70 (MA USA)   |   | |
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website. CLICK HERE TO GO TO imperial70's LINK |
Post# 1104188 , Reply# 87   1/11/2021 at 18:59 (1,198 days old) by Ultramatic (New York City)   |   | |
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Post# 1104216 , Reply# 88   1/11/2021 at 20:50 (1,197 days old) by jamiel (Detroit, Michigan and Palm Springs, CA)   |   | |
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Post# 1104291 , Reply# 89   1/12/2021 at 13:18 (1,197 days old) by ea56 (Cotati, Calif.)   |   | |
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I remember these Simple Simon frozen pies very well. They actually weren’t bad, certainly not as good as homemade, but they were a welcome treat on a weeknight for dessert.
I can remember going to my grandma’s house for an impromptu weeknight visit and she’d fish a Simple Simon pie out of her Admiral upright freezer and we’d all have dessert. The Chocolate and Coconut were tasty. But the fruit pies were the best, especially the Boysenberry. I can still see grandma jamming a dinner fork into the top crust to vent it in several places before putting it in the oven. We never waited for them to cool off before eating them, just threw a scoop of vanilla ice cream on top to cool off the individual slices. Eddie |
Post# 1106266 , Reply# 90   1/30/2021 at 16:19 (1,179 days old) by Ultramatic (New York City)   |   | |
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Post# 1106267 , Reply# 91   1/30/2021 at 16:20 (1,179 days old) by Ultramatic (New York City)   |   | |
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Post# 1106268 , Reply# 92   1/30/2021 at 16:22 (1,179 days old) by Ultramatic (New York City)   |   | |
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Post# 1106270 , Reply# 93   1/30/2021 at 16:24 (1,179 days old) by Ultramatic (New York City)   |   | |
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Post# 1106272 , Reply# 94   1/30/2021 at 16:25 (1,179 days old) by Ultramatic (New York City)   |   | |
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Post# 1106274 , Reply# 95   1/30/2021 at 16:27 (1,179 days old) by Ultramatic (New York City)   |   | |
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Post# 1106275 , Reply# 96   1/30/2021 at 16:28 (1,179 days old) by Ultramatic (New York City)   |   | |
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Post# 1106276 , Reply# 97   1/30/2021 at 16:29 (1,179 days old) by ea56 (Cotati, Calif.)   |   | |
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Post# 1106277 , Reply# 98   1/30/2021 at 16:30 (1,179 days old) by Ultramatic (New York City)   |   | |
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Post# 1106278 , Reply# 99   1/30/2021 at 16:32 (1,179 days old) by Ultramatic (New York City)   |   | |
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Post# 1106279 , Reply# 100   1/30/2021 at 16:33 (1,179 days old) by Ultramatic (New York City)   |   | |
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Post# 1108111 , Reply# 101   2/15/2021 at 19:29 (1,163 days old) by Ultramatic (New York City)   |   | |
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