Thread Number: 84883
/ Tag: Classified Ad Finds
Kenmore Continuous Clean Range |
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Post# 1093551   10/17/2020 at 20:08 (1,258 days old) by eurekastar (Amarillo, Texas)   |   | |
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Post# 1093580 , Reply# 1   10/17/2020 at 23:47 (1,257 days old) by CircleW (NE Cincinnati OH area)   |   | |
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Looks to be a Kelvinator product. |
Post# 1093590 , Reply# 2   10/18/2020 at 04:20 (1,257 days old) by DaveAMKrayoGuy (Oak Park, MI)   |   | |
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Post# 1093622 , Reply# 3   10/18/2020 at 14:28 (1,257 days old) by Hippiedoll ( arizona )   |   | |
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Post# 1094566 , Reply# 4   10/25/2020 at 21:54 (1,249 days old) by seedub (South Texas Hill Country)   |   | |
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Post# 1094593 , Reply# 5   10/26/2020 at 01:44 (1,249 days old) by DADoES (TX, U.S. of A.)   |   | |
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Continuous clean has a rough, porous coating that absorbs and spreads grease and food soils on the premise that spatters will be dispersed into the coating instead of sitting on the surface, and normal baking and broiling temperatures will oxidize it over a period of time. They were pristine when new, not so much ever again after usage. Mild soap-and-water could be used for manual cleaning of heavy spills. Heating for a while at 350°F to 400°F could help disperse soil if the user didn't do enough normal baking/broiling. Chemical oven cleaners damage the surface and/or interfere with the absorption characteristics. |
Post# 1094657 , Reply# 6   10/26/2020 at 13:49 (1,249 days old) by rickr (.)   |   | |
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I have a friend that had one of these, back in the day. It was a Kenmore drop in, avocado. It was horrible! The heat would fluctuate 50 degrees, either way, and the oven was gross. You could not clean it either. We used to call it: The Kenmore Continuously Filthy Oven. He remodeled the kitchen in 1996, and replaced it with a new Magic Chef.
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Post# 1094768 , Reply# 8   10/27/2020 at 06:48 (1,248 days old) by jamiel (Detroit, Michigan and Palm Springs, CA)   |   | |
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Post# 1094785 , Reply# 9   10/27/2020 at 09:08 (1,248 days old) by DaveAMKrayoGuy (Oak Park, MI)   |   | |
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