Thread Number: 48257
Yet Another Bob-Load Attempt! |
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Post# 699423 , Reply# 2   8/28/2013 at 03:37 (3,903 days old) by washer111 ()   |   | |
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Any else got some "Bob-Loads" for us? Please!
Digging through the archives reveals a thread that was kept alive for a year, thanks to Bob (Member "appnut") himself posting numerous shots of his loads |
Post# 699502 , Reply# 7   8/28/2013 at 12:58 (3,902 days old) by DADoES (TX, U.S. of A.)   |   | |
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Chris74, The Heavy cycle is intended for cookware/pots & pans. Washer111's unit has different cycle sequence programming than mine, being a newer model and (presumably) of Aus/NZ marketing. Heavy on mine runs seven water changes: prewash, rinse, rinse, main wash (150°F), rinse, rinse, rinse (163°F). One spray arm, under the rack. |
Post# 699719 , Reply# 8   8/29/2013 at 08:07 (3,901 days old) by chris74 ()   |   | |
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I believe they should have two spray arms that would do a better cleaning job. But it seems to be like in the in-sink dishwashers: one arm only. |
Post# 706900 , Reply# 10   10/2/2013 at 22:32 (3,867 days old) by washer111 ()   |   | |
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Water on top of cups just before the 1st rinse (Main-Wash drainage period). The water going into the main drainage point outside the kitchen was a deep brown colour! |
Post# 706937 , Reply# 12   10/3/2013 at 02:13 (3,867 days old) by dj-gabriele ()   |   | |
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Nice results for the machine! :) But I'd say it can fit way less than a standard dishwasher. Just think that a normal 12 place setting machine is tested with 140 items in it. |
Post# 707152 , Reply# 14   10/4/2013 at 06:35 (3,866 days old) by toploader55 (Massachusetts Sand Bar, Cape Cod)   |   | |
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Post# 707154 , Reply# 15   10/4/2013 at 06:37 (3,866 days old) by toploader55 (Massachusetts Sand Bar, Cape Cod)   |   | |
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Post# 707156 , Reply# 16   10/4/2013 at 06:39 (3,866 days old) by toploader55 (Massachusetts Sand Bar, Cape Cod)   |   | |
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Post# 707158 , Reply# 17   10/4/2013 at 06:41 (3,866 days old) by toploader55 (Massachusetts Sand Bar, Cape Cod)   |   | |
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Post# 707159 , Reply# 18   10/4/2013 at 06:42 (3,866 days old) by toploader55 (Massachusetts Sand Bar, Cape Cod)   |   | |
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Post# 707167 , Reply# 19   10/4/2013 at 07:43 (3,865 days old) by turquoisedude (.)   |   | |
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Post# 707168 , Reply# 20   10/4/2013 at 07:48 (3,865 days old) by turquoisedude (.)   |   | |
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And here's what I managed to cram into the upper rack.
Bonus - it all washed well!! It can be a challenge with these impeller machines, but if nothing else, I have learned that for best results, don't let dishes sit in the machine for more than a day. When I first got the 56 GE installed, I would only load it with dishes and they sometimes sat there for a couple of days before the machine was full. I got over that now... I was concerned about water use (we're on a well and septic tank down in the woods of Ogden) but when I found technical specs for this machine and learned it uses 6, yes you read that right, 6 gallons of hot water for a cycle, I figured there was no reason to deprive us of clean dishes... LOL |
Post# 707272 , Reply# 21   10/4/2013 at 19:25 (3,865 days old) by danemodsandy (The Bramford, Apt. 7-E)   |   | |
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Post# 707296 , Reply# 22   10/4/2013 at 21:28 (3,865 days old) by toploader55 (Massachusetts Sand Bar, Cape Cod)   |   | |
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They were used in a restaurant on the Cape years ago called the Yankee Clipper.
I had worked there on and off over the years and when the New Owner decided it was time for New Place Settings, I got a setting for 8. I have been usuing them for years and the Glaze has held up beautifully in all the "scrubbing " in the Vintage Machines. Ironically I have been thinking about taking them out of service, but I can't seem to find anything lately that I like. As soon as the restaurant closes, I'll have more time to Thrift and Shop. They are pretty and I remember Mr. Gansky inquired about them years ago in BobLoad Threads. BTW Mr. Gansky.. How are you and Schuyler doing ? And when the day comes... Mr. Gansky will get all the Indian Tree Pattern. (And Maybe the Favorite Dishwasher that washes them LOL. |
Post# 707697 , Reply# 23   10/7/2013 at 07:13 (3,862 days old) by polkanut (Wausau, WI )   |   | |
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Maybe you need some vintage Stetson dishware like this RCA Whirlpool pattern. CLICK HERE TO GO TO polkanut's LINK |
Post# 711966 , Reply# 24   10/28/2013 at 20:09 (3,841 days old) by toploader55 (Massachusetts Sand Bar, Cape Cod)   |   | |
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Post# 711968 , Reply# 25   10/28/2013 at 20:10 (3,841 days old) by toploader55 (Massachusetts Sand Bar, Cape Cod)   |   | |
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Post# 711969 , Reply# 26   10/28/2013 at 20:13 (3,841 days old) by toploader55 (Massachusetts Sand Bar, Cape Cod)   |   | |
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Post# 711972 , Reply# 27   10/28/2013 at 20:18 (3,841 days old) by toploader55 (Massachusetts Sand Bar, Cape Cod)   |   | |
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More stuff Jammed into the top rack
Main Wash Cup Store Bought Cascade. ( Nothing Special) Prewash and Soak Cup... Delicious Hytron. Cycle Selection du Jour... Soak and Scrub. Results will be posted Later or Tomorrow Morning. (Which ever I make it to first.) And it wasn't me that left the COLD behind !!! |