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Thread Number: 56506
Vintage Hotpoint chromey awesomeness |
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| Post# 788294 , Reply# 1 10/10/2014 at 06:29 (3,495 days old) by norgeway (mocksville n c ) | ||
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A GOOD buy! Used restaurant supply houses still sell these...for VERY high prices, they work great too...MMMM..I can smell the chicken frying now! | ||
| Post# 788313 , Reply# 2 10/10/2014 at 09:21 (3,495 days old) by firedome (Binghamton NY & Lake Champlain VT) | ||
Whirlpool commercial... | ||
Post# 788323 , Reply# 3 10/10/2014 at 11:50 (3,495 days old) by bajaespuma  (Connecticut) |
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Post# 788330 , Reply# 4 10/10/2014 at 13:21 (3,495 days old) by ovrphil (N.Atlanta / Georgia ) |
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Post# 788340 , Reply# 5 10/10/2014 at 15:29 (3,495 days old) by CircleW (NE Cincinnati OH area) |
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A drive-in restaurant a couple blocks away from me had (and may still have) fryers like this, original to the opening in 1955. | ||
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Post# 788350 , Reply# 6 10/10/2014 at 16:27 (3,495 days old) by wayupnorth (On a lake between Bangor and Bar Harbor, Maine) |
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| Post# 788393 , Reply# 7 10/10/2014 at 21:58 (3,495 days old) by mom11 (Dundee, MI) | ||
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I wonder how much oil you had to put in that baby. It's in the several gallon realm, I'm sure. Although, it was most likely filled with real lard most of the time, I'm thinking. | ||
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Post# 788559 , Reply# 9 10/11/2014 at 23:11 (3,494 days old) by wayupnorth (On a lake between Bangor and Bar Harbor, Maine) |
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